Volvariella volvacea culturing method

A cultivation method and technology of straw mushrooms, applied in the fields of mushroom cultivation, cultivation, plant cultivation, etc., can solve problems such as difficulty in controlling the temperature and humidity of fermented cultivation materials, failure of temperature or humidity to meet expected standards, reduction of output and quality of straw mushrooms, etc. , to achieve the effect of good moisturizing and heat preservation performance, long heating time and quality improvement

Inactive Publication Date: 2016-06-22
LIUZHOU XUANRONG AGRI CO LTD
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AI Technical Summary

Problems solved by technology

When cultivating straw mushrooms with fermented materials, the fermentation effect of the cultivating materials is directly related to the success or failure of production and the level of output. Therefore, building piles and fermentation is the most critical link in the cultivation of fermented materials. Due to the incomplete fermentation of the cultivation material, the t

Method used

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Embodiment Construction

[0012] The invention discloses a method for cultivating straw mushrooms, which includes batching, fermentation, bed making, seeding, fungus growing, soil covering and mushroom fruiting management.

[0013] ① Ingredients: 30% straw, 28% fungus residue, 26% cottonseed husk, 7% chicken manure, 4.5% shiitake mushroom tang, 4.5% lime powder, all of which are the quality of dry matter, and the sum of the proportions is 100%;

[0014] ②Fermentation: Add 30-40 times the weight ratio of shiitake shank granules to clean water, soak at room temperature for 20h-26h, and then evenly mix the leachate and shiitake stalk residue into the pre-wetted straw and chicken manure mixture , stack the material into a trapezoidal pile with a height of 1.2m-1.5m, a width of 2m-3m, and an unlimited length. The compost in each pile should be controlled at a dry weight of 400kg-600kg. 11cm-14cm wooden sticks insert some vertical air holes on the heap, straight to the bottom of the heap, the air hole densit...

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PUM

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Abstract

The invention provides a volvariella volvacea culturing method. The volvariella volvacea culturing method has the advantages that lentinula edodes tang leach liquor is a pure natural nutrient solution and contains various types of bioactive substances, the lentinula edodes tang leach liquor is added to be mixed with a culture raw material for stacking fermentation, the fermentation effect can be improved, a fermentation material has a promotion effect on growth of lentinula edodes mycelium, cottonseed hulls are mixed into the culture raw material, the temperature and humidity are further guaranteed in the fermentation process, mycelium growth vigor is strong, and infectious microbe resistance is high; after each tide of volvariella volvacea is harvested, lentinula edodes tang leach liquor is utilized to rejuvenate the mycelium, the effect is good, a promotion function on formation of volvariella volvacea primordium and growth of sporocarp is achieved through guarantee of the temperature and humidity, the yield can be obviously raised, the problems that the quality of volvariella volvacea is lowered due to the fact that insecticide, bactericide and chemical synthetic fertilizers are utilized for a long time are solved, quality of the volvariella volvacea is improved, and the yield of the volvariella volvacea is raised.

Description

technical field [0001] The invention relates to a method for cultivating straw mushrooms, which is a technique for applying tangs and waste cotton dregs of mushrooms to the cultivation of straw mushrooms, and belongs to the technical field of edible fungus cultivation. Background technique [0002] Straw mushroom meat is tender, crisp and refreshing, delicious, nutritious, and has good health value. It is a high-quality edible fungus. Its products are deeply loved by consumers at home and abroad. rise. [0003] There are many ways to cultivate straw mushrooms, but the most common method is to use fermented material to cultivate, that is, to sow and grow bacteria directly after composting and fermenting the cultivated material, which has the advantages of simple operation, energy saving and labor saving. When cultivating straw mushrooms with fermented materials, the fermentation effect of the cultivating materials is directly related to the success or failure of production a...

Claims

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Application Information

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IPC IPC(8): A01G1/04C05G3/00
CPCA01G18/00C05G3/00C05F3/00C05F5/00C05F5/002C05F11/00Y02P20/133
Inventor 韦宣福刘玲珍
Owner LIUZHOU XUANRONG AGRI CO LTD
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