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A kind of toon biscuit, toon technology
Inactive Publication Date: 2016-08-17
BENGBU JINWANG FOOD
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Problems solved by technology
Due to the limitations of technology and other factors, the current fresh-keeping technology of Chinese toon is relatively backward, and the products are mainly salted and sold in gift boxes, and the deep processing method of Chinese toon is relatively simple.
[0004] At present, biscuits have a single type, too much sugar or fat, and less dietary fiber, which can easily lead to "three highs". Rich biscuits with certain health functions are imperative
Method used
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Embodiment 1
[0018] A Chinese toon biscuit is characterized in that it is made of the following raw materials in parts by weight: wheat flour 180, buckwheat flour 45, vegetable oil 35, Chinese toon 75, black tea powder 4, black fish roe powder 4, hirudin 1, sodium hydroxycellulose 1.5 , plant polysaccharide 0.8, sucralose 0.3, additive 4; described vegetable oil is made up of the composition of following ratio: sunflower seed oil 45%, samara oil 20%, corn oil 25%, eucommia oil 15%; Described plant The polysaccharides are one or two kinds of gynostemma polysaccharides, cordyceps polysaccharides, black bean polysaccharides, spirulina polysaccharides, and Eucommia polysaccharides.
[0019] The additives are made of the following raw materials in parts by weight: 12 parts by weight of gardenia jasminoides, 5 parts of Dipi, 5 parts of Mingdangshen, 2.5 parts of Zhicaowu, 4 parts of Angelica, 6 parts of Aragora japonica, 2 parts of white black bone, and 3 parts of tender stems of Yujiuhua , goat...
Embodiment 2
[0029] A Chinese toon biscuit is characterized in that it is made of the following raw materials in parts by weight: wheat flour 200, buckwheat flour 50, vegetable oil 40, Chinese toon 75, black tea powder 3, black fish roe powder 4, hirudin 1, sodium hydroxycellulose 1.2 , plant polysaccharide 0.8, sucralose 0.25, additive 4; described vegetable oil is made up of the composition of following ratio: sunflower seed oil 40%, samara oil 15%, corn oil 30%, eucommia oil 15%; Described plant The polysaccharides are one or two kinds of gynostemma polysaccharides, cordyceps polysaccharides, black bean polysaccharides, spirulina polysaccharides, and Eucommia polysaccharides.
[0030] The additives are made from the following raw materials in parts by weight: 12 gardenia jasminoides, 3 radishes, 4 mingtangshen, 2 zhicaowu, 5 angelica, 6 aralia japonica, 2 white black bones, 2 yujiuhua tender stems , goat's milk twig 2, burdock 3; the preparation steps are as follows:
[0031] (1) Pretr...
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Abstract
The invention discloses a biscuit with toona sinensis. The biscuit is prepared by the following raw materials in parts by weight: 150-200 parts of wheat flour, 40-50 parts of buckwheat flour, 30-40 parts of vegetable oil, 70-80 parts of the toona sinensis, 3-5 parts of black tea powder, 3-5 parts of black fish seed powder, 1-2 parts of hirudin, 1-1.5 parts of sodium hydroxyl cellulose, 0.5-0.8 part of plant polysaccharide, 0.2-0.4 part of sucralose and 3-5 parts of additive. The biscuit disclosed by the invention uses traditional-Chinese-medicine components such as gardenia jasminoides, pararuellia delavayana, medicinal changium root, prepared kusnezoff monkshood root and Chinese angelica to prepare a nutritional additive, and has certain health-care effects; in addition, the multiple components such as the black tea powder, the black fish seed powder, the hirudin and the plant polysaccharide are also added, so that the prepared biscuit is attractive in appearance, fine in taste and comprehensive in nutrition; the toona sinensis is also applied to the preparation of the biscuit, a brand-new mode is provided for deeply processing the toona sinensis, and a positive role in promoting the development of the toona sinensis industry is played.
Description
technical field [0001] The invention relates to a biscuit, in particular to a Chinese toon biscuit. Background technique [0002] In China, biscuit has a very long history. It is a flaky snack baked with flour as the main raw material. Due to the rapid development of biscuit production equipment and production technology, it has spread to all parts of the world. The simplest product form of biscuit is simple There are many types of biscuits, mainly crisp biscuits, fermented biscuits, crackers, cookies, sandwich biscuits, wafer biscuits and sticky biscuits. [0003] Chinese toon contains a variety of vitamins and substances such as B, C, protein, phosphate, iron, calcium, and potassium needed by the human body, and has high nutritional value. Due to the limitations of technology and other factors, the current fresh-keeping technology of Chinese toon is relatively backward, and the products are mainly salted and sold in gift boxes, and the deep processing method of Chinese to...
Claims
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Application Information
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