A kind of preparation method and purification method of ergosterol compound
An ergosterol and compound technology, applied in the field of preparation of ergosterol compounds, can solve the problems of complex preparation process, poor process controllability, slow production efficiency and the like, and achieve the effects of simple process, short production cycle and low cost
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Embodiment 1
[0042] The fermentation of embodiment 1 fungus:
[0043] Inoculate the Fusarium oxysporum strains preserved in glycerol tubes (20% glycerol) into a 250ml Erlenmeyer shaker flask containing 50ml of seed medium, and cultivate them with shaking at 220r / min at 30°C for 24h as the seed solution.
[0044] Seed medium: yeast extract 5g / L, glucose 20g / L, peptone 10g / L, experimental water, pH5.5.
[0045] Inoculate 1ml of the seed solution into a 750ml Erlenmeyer shaker flask (containing 200ml of fermentation medium), and cultivate for 168h at 30°C and 220r / min. A total of 30L fungal fermentation broth was enriched.
[0046] The fermentation medium is: glucose 30g / L, (NH 4 ) SO 4 20g / L, yeast extract 10g / L, MgSO 4 ·7H 2 O 1g / L, FeSO 4 ·7H 2 O 0.05g / L, experimental water, pH 5.5.
[0047] Preparation of Fermentation Crude Product:
[0048] After enrichment to obtain 30L of fungal fermentation broth, centrifuge at 4000r / min for 30min, discard the supernatant, add 15L of acetone ...
Embodiment 2
[0049] Example 2 Preparation of 5,8-(14), 22-triene-7-one, 3-hydroxyl, (3β, 22E) ergosterol
[0050] 1. Product separation and purification:
[0051] The acetone extraction component 4004-E obtained in Example 1 was dissolved with 40ml of methanol, and reversed-phase silica gel column chromatography (80g, ODS-C 18 ) (YMC company, batch number: 9955) was eluted with 0%, 20%, 40%, 60%, 80%, 100% methanol-water mixture successively, flow rate 10ml / min, each gradient was eluted with 1L eluent The 100% methanol eluate was concentrated to dryness under reduced pressure, stored at low temperature (4°C) for subsequent use, and the separation and purification process is as follows: figure 2 shown. The chromatographic analysis conditions of the HPLC of product are as follows: Chromatographic column: Ultimate AQ-C 18 (5μm) (14×150mm), detection wavelength: 210nm, mobile phase: A) methanol B) water, flow rate: 1ml / min, column temperature: 40°C, sample injection: 10μl, elution concentr...
Embodiment 3
[0060] Change the fermentation medium in Example 1 to: glucose 20g / L, (NH4)SO4 10g / L, yeast extract 5g / L, MgSO4 7H2O 0.5g / L experimental water to 1 liter, pH 5.5. , the rest of the culture conditions were consistent with Example 1, separated according to the separation steps of Example 2, and finally obtained a single compound 2.8 mg, HPLC purity was 93.5%, and its physical and chemical properties and nuclear magnetic resonance spectrum were the same as Example 2.
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