Edible body lotion and preparation method thereof

A body care and food quality technology, applied in skin care preparations, pharmaceutical formulations, cosmetic preparations, etc., can solve the problem of compound preservatives without excellent products on the market, weak emulsification ability of edible-grade natural oils, and stable edible body care milk. It can achieve outstanding thickening effect, enhanced thickening effect and obvious moisturizing effect.

Active Publication Date: 2016-11-09
NINGBO YUFANGTANG BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] ①Classic food-grade emulsifiers such as Siben, Tween, sucrose fatty acid esters, citric acid esters and polyglycerol fatty acid esters are mostly non-ionic surfactants, which are natural to food-grade emulsifiers in the O/W system. The emulsifying ability of oil is weak, which leads to the extremely poor stability of the edible body milk currently on the market. It will become thinner, stratified or precipitated after being left for several months, so it cannot be widely promoted;
[0005] ②Carbo-type synthetic polymer compounds with excellent thickening effect cannot be used for thickening edible cosmetic emulsions because they have no food-grade sp

Method used

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  • Edible body lotion and preparation method thereof
  • Edible body lotion and preparation method thereof
  • Edible body lotion and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0041] Edible body care milk preparation method comprises the following steps in the present embodiment:

[0042] (1) Pre-ingredients

[0043] Add sodium stearoyl lactylate, monoglyceride stearate, beeswax, methylparaben, monoglyceride caprylate and phytosterol to aloe vera oil, sweet almond oil, sun flower oil and caprylic acid / capric triglyceride mixture, heated to 75°C, stirred until completely transparent, to obtain phase A material;

[0044] Mix xanthan gum and glycerin and stir evenly, then add one-third of the total water while stirring, stir at room temperature until completely mixed, then add the remaining two-thirds of the total water at 75°C Stir and dissolve to dilute colloidal state to obtain phase B material;

[0045] (2) Emulsion preparation

[0046] Put the material of phase B into the homogeneous emulsification pot, strictly control the temperature at 75°C, and control the speed of 3000rpm, pour the material of phase A into the material of phase B, and hom...

Embodiment 2

[0050] Edible body care milk preparation method comprises the following steps in the present embodiment:

[0051] (1) Pre-ingredients

[0052] Add sodium stearoyl lactylate, monoglyceride stearate, beeswax, methylparaben, monoglyceride caprylate and phytosterol to aloe vera oil, sweet almond oil, sun flower oil and caprylic acid / capric acid triglyceride mixture, heated to 70 ° C, stirred until completely transparent, to obtain the A phase material;

[0053] Mix xanthan gum and glycerin and stir evenly, then add one-third of the total water while stirring, stir at room temperature until completely mixed, then add the remaining two-thirds of the total water at 70°C Stir and dissolve to dilute colloidal state to obtain phase B material;

[0054] (2) Emulsion preparation

[0055] Put the material of phase B into the homogeneous emulsification pot, strictly control the temperature at 70°C, and control the speed of 3200rpm, pour the material of phase A into the material of phas...

Embodiment 3

[0059] Edible body care milk preparation method comprises the following steps in the present embodiment:

[0060] (1) Pre-ingredients

[0061] Add sodium stearoyl lactylate, monoglyceride stearate, beeswax, methylparaben, monoglyceride caprylate and phytosterol to aloe vera oil, sweet almond oil, sun flower oil and caprylic acid / capric triglyceride mixture, heated to 78°C, stirred until completely transparent, to obtain phase A material;

[0062] Mix xanthan gum and glycerin and stir evenly, then add one-third of the total water while stirring, stir at room temperature until completely mixed, then add the remaining two-thirds of the total water at 78°C Stir and dissolve to dilute colloidal state to obtain phase B material;

[0063] (2) Emulsion preparation

[0064] Put the material of phase B into the homogeneous emulsification pot, strictly control the temperature at 78°C, and control the speed of 2800rpm, pour the material of phase A into the material of phase B, and hom...

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Abstract

The invention relates to an edible body lotion and a preparation method thereof. The preparation method comprises the steps that a polylactic-acid-group-free high-purity sodium stearyl lactate anionic surfactant which has ultrahigh dispersing, emulsifying and thickening effects on natural edible grease is obtained through exploration, a high-consistence O/W emulsion system with the refreshing skin sense is prepared by skillfully applying the high-oil-phase emulsion thickening principle and thoroughly avoiding carbomer-type synthetic macromolecular compounds under assistance of a bee wax-glyceryl monostearate-xanthan gum synergistic system, and by virtue of a comprehensive conditioning function of the multiple effects such as moisture preservation, oxidization prevention and nutrition of vitamin E linoleate and phytosterol, the problem that the poor compatibility, the process complexity and the allergenicity of trace impurities on the skin are caused due to the fact that multiple components are added is avoided. The prepared edible body lotion is ideal in consistence, fine in cream body, comfortable in skin sense, obvious in moisture preservation effect, low in cost and high in stability, and meanwhile the edible body lotion is safe and free of poisons and does not affect the health even though the edible body lotion is mistakenly eaten at times.

Description

technical field [0001] The invention relates to the technical field of skin care lotion, in particular to an edible body care lotion and a preparation method thereof. Background technique [0002] With the progress of society and the development of the times, the voice of "respect life and restore my health" is increasing. Many hidden dangers caused by the abuse of synthetic chemical raw materials in cosmetics have been recognized by more and more people. Green environmental protection cosmetics are gradually favored by people. [0003] It is the desire of many beauty lovers, especially mother and baby consumers, to develop an edible body lotion, the ultimate variety of natural green cosmetics, to protect the skin, the organ with the largest surface area of ​​the human body. Through the unremitting efforts of the industry, a small number of edible cosmetic emulsions have been launched in Korea in recent years and have been sold out. However, the edible body care milk produ...

Claims

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Application Information

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IPC IPC(8): A61K8/92A61K8/73A61K8/37A61K8/60A61K8/67A61Q19/00
CPCA61K8/37A61K8/375A61K8/60A61K8/678A61K8/73A61K8/922A61K8/925A61Q19/00
Inventor 贾福怀马云龙许璐云
Owner NINGBO YUFANGTANG BIOTECH
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