Sandwich fragrant and crisp ice cream

Abstract

The invention discloses sandwich fragrant and crisp ice cream. The sandwich fragrant and crisp ice cream is made of whole milk powder, light cream, galactooligosaccharides, fruits, chocolate, sorbitol, crisp rice, cashew nuts, lactic acid bacteria, vegetable oil, sodium carboxymethyl celluloses, konjac glucomannan, sucrose fatty acid ester, zymosan, 1,3-di-stearate-2-triolein and edible essence. The sandwich fragrant and crisp ice cream has the advantages that the sandwich fragrant and crisp ice cream has obvious layers, the chocolate is coated and hung on outer layers, inner layers are crisp rice, cashew nut and chocolate sandwiches, accordingly, the sandwich fragrant and crisp ice cream has distinct taste and contains comprehensive nutrition, and the nutrition is easy to absorb; upper and lower surfaces of the crisp rice and the cashew nuts are sealed by the corresponding chocolate, always keep crisp and have fragrant and sweet taste; probiotics substances can be generated by means of fermentation by the aid of the lactic acid bacteria, the sandwich fragrant and crisp ice cream contains the abundant lactic acid bacteria, accordingly, fragrance can be improved, and the sandwich fragrant and crisp ice cream is sour, sweet and delicious; the melting speed can be reduced, the sandwich fragrant and crisp ice cream can be eaten after the temperature of the sandwich fragrant and crisp ice cream is slightly increased, accordingly, irritation on intestines and stomachs can be reduced, and the comprehensive nutrition can be supplemented; the chocolate contains diversified natural components, reverse frosting can be inhibited, the sandwich fragrant and crisp ice cream has crisp taste, the shelf life can be obviously prolonged, and economic income can be increased.

Description

technical field [0001] The invention mainly relates to the field of ice cream processing, in particular to a sandwich crispy ice cream. Background technique [0002] At present, there are many types of frozen drinks available on the market. Ice cream products have attracted many consumers because of their thick and smooth taste. Among the ice cream products on the market, there are many ice cream products that add rice crisps and melon seeds. Due to the Cold chain storage is required in the process of warehousing and sales, so the grains of rice crisp and melon seeds added to ice cream will gradually become soft and lose their crispness and aroma, seriously affecting their sales and shelf life. [0003] Now the market urgently needs a kind of sandwiched crispy ice cream, which will not become soft due to cold chain storage, and still maintain a crispy taste, which can increase sales and increase economic benefits. Contents of the invention [0004] In order to make up for...

AI Technical Summary

Problems solved by technology

[0002] At present, there are many types of frozen drinks available on the market. Ice cream products have attracted many consumers because of their thick and smooth taste. Among the ice cream products on the market, there are many ice cream products that add rice crisps and melon seeds. Due to the Cold chain storage is required in the process of warehousing and sales, so the grains of rice crisp and melon seeds added to ice cream will gradually become soft, losing crispness and aroma, seriously affecting its sales and shelf life