Bacillus amyloliquefaciens and preparation method of exopolysaccharides thereof
A technology of amylolytic spores and exopolysaccharides, which is applied in the direction of microorganism-based methods, biochemical equipment and methods, bacteria, etc., and can solve problems such as the lack of varieties of microbial exopolysaccharides and the production that cannot meet market demand.
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Embodiment 1
[0038] Example 1: Separation and Identification of Bacteria
[0039] Put the rhizosphere soil samples of Lily of Lanzhou into a Erlenmeyer flask filled with 25ml enrichment medium, and shake the flask at 30°C and 160r / min for 48h. Then, after diluting the enriched culture solution 10 times with sterile physiological saline, take 0.2 ml to coat the separation medium plate. Inverted cultivation at 28°C for 48 hours, colonies with a gelatinous transparent appearance on the plate were obtained, and bacteria capable of producing exopolysaccharides were obtained. Both the enrichment medium and the isolation medium are PDA plate medium. The 16S rDNA gene of the strain was sequenced according to conventional methods, and the sequencing results were compared with the sequence of Bacillus in Genebank, which showed the highest similarity, and the experimental strain was determined to be Bacillus amyloliquefaciens. It was identified and confirmed as Bacillus amyloliquefaciens by the Chi...
Embodiment 2
[0040] Example 2: Medium components and fermentation conditions of exopolysaccharide
[0041] LB medium was used as the seed medium; the composition of the fermentation sugar production medium was (g / L): sucrose 50.0. Yeast extract 5.0, peptone 10.0, (NH4) 2 SO 4 3.0, NaCl 3.0, MgSO 4 0.05, CaCl 2 0.05,K 2 HPO 4 1.0.
[0042] Fermentation conditions: liquid volume is 30mL culture medium per 100mL Erlenmeyer flask, inoculum size is 7.5% (v / v), initial pH value is 7.0, 32C, 160pm culture 12h.
Embodiment 3
[0043] Example 3: Crude and refined exopolysaccharide
[0044] (1) Strain activation: the preserved strains were inoculated into beef extract peptone slant medium, cultured at a constant temperature of 32°C for 24 hours, and stored in a refrigerator at 4°C for later use.
[0045] (2) Seed culture medium preparation and inoculation culture: the seed liquid culture medium adopts LB culture medium, and the filling amount is filled with 30mL culture medium for every 100mL triangular flask. The beef extract peptone slant strain in step (1) was inoculated on the seed culture medium, and cultured for 12 hours at a culture temperature of 30° C. and a rotation speed of 200 rpm to obtain a seed culture solution.
[0046] (3) Preparation and fermentation culture of fermentation sugar production medium: the composition of the fermentation sugar production medium is as above, and the pH value is 6.0. The seed solution fermented in step (2) was inoculated on the fermentation medium with an...
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