High-yield carp feed

Abstract

The invention relates to the technical field of feeds, in particular to a high-yield carp feed. The high-yield carp feed consists of the following substances in parts by weight: 55-75 parts of corn, 45-55 parts of puffed soybean meal, 15-28 parts of unhulled rice husks, 18-20 parts of buckwheat flour, 15-25 parts of Peru fish powder, 8-12 parts of black bean powder, 15-25 parts of beer yeast, 15-25 parts of fourth-stage soybean oil, 25-30 parts of rice oil bran, 15-25 parts of sweet potatoes, 15-25 parts of rapeseed cakes, 8-15 parts of Chinese wolfberry fruits, 5-10 parts of cactus dry powder, 15-20 parts of dried aloe, 5-8 parts of garlic powder, 5-15 parts of tenebrio molitor powder, 5-8 parts of bone meal, 8-12 parts of clematis lasiandra, 1-3 parts of table salt, 3-5 parts of pearl barley oil, 3-5 parts of barley seedling powder, 5-8 parts of a bifidobacteria preparation, and 5-8 parts of a lactobacillus acidopilus preparation. According to the carp feed provided by the invention, various grain coarse cereals are used as raw materials, and various Chinese herbal medicines worm powder active bacteria are added, so that the immunity of carps can be improved, and the feed can attract the carps, promote the appetite of the carps, comprehensively complement nutrients required by the carps, promote the growth and development of the carps, promote the weight increment, and besides, promote ovulation.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a high-yield carp feed. Background technique [0002] Carp meat is tender, delicious, and has high nutritional value, so it is deeply loved by people. Studies have shown that the edible part of carp per 100 grams contains about 13.0-19.5 grams of protein, 1.1-7.0 grams of fat, 0.1-5.8 grams of carbohydrates, 0.9 grams of minerals, 62-109 kcal of calories, 50-116 mg of calcium, phosphorus 192-218 mg, Iron 1.1-4.4 mg. Carp are the most widely farmed fish in the world, accounting for about 40 percent of the world's total farmed fish production. In the breeding process of carp, carp is a very common freshwater farmed fish. Its meat is tender and nutritious, and it has the nourishing and therapeutic effect of curing cough, asthma and promoting lactation. It is widely welcomed by consumers. Carp grows rapidly and is easy to raise. The culture of carp has also transitioned from traditio...

AI Technical Summary

Problems solved by technology

In the breeding process of carp, carp is a very common freshwater farmed fish. Its meat is tender and nutritious, and it has the nourishing and therapeutic effect of curing cough, asthma and promoting lactation. It is widely welcomed by consumers. Carp grows rapidly and is easy to raise. The culture of carp has also transitioned from traditional pond breeding to large-scale cage culture. However, in the process of intensive culture, in order to increa