Modified diatomite microecological preparation and preparation method thereof
A micro-ecological preparation, diatomaceous earth technology, applied in the direction of bacteria, food science, bifidobacteria, etc. used in food preparation, can solve the problem of detoxification of feed that does not have the function of regulating the digestive tract, bacterial growth, reproduction and other problems. Problems such as poor colonization ability and poor mycotoxin adsorption ability to achieve the effect of improving intestinal microenvironment, inhibiting growth and reproduction, and good palatability
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[0022] Example 1:
[0023] A modified diatomaceous earth microecological preparation made of the following parts by weight of raw materials: 15 parts by weight of lactic acid bacteria, 9 parts of Candida utilis, 9 parts of Bacillus subtilis, 10 parts of Enterococcus faecalis, 45 parts of diatomaceous earth, 9 parts of fructooligosaccharides, 8 parts of Aspergillus niger, 5 parts of Aspergillus oryzae, 5 parts of Lactobacillus acidophilus, 20 parts of Bifidobacterium, 5 parts of Bacillus licheniformis, 1.6 parts of Okara, 5ml of acetic acid, FeCl 3 5 parts, appropriate amount of water.
[0024] A modified diatomite microecological preparation, including the following steps:
[0025] (1) Put the lactic acid bacteria, Candida utilis, Bacillus subtilis, and Enterococcus faecalis into the biochemical medium at 42°C, add water equal to the total mass of the four, shake well, stand still for 15h, use a pipette gun Move it into a shaker with a temperature of 37°C and a rotating speed of 12...
Example Embodiment
[0030] Example 2:
[0031] A modified diatomaceous earth microecological preparation made of the following parts by weight of raw materials: 25 parts by weight of lactic acid bacteria, 14 parts of Candida utilis, 13 parts of Bacillus subtilis, 16 parts of Enterococcus faecalis, 55 parts of diatomaceous earth, 13 parts of fructooligosaccharides, 13 parts of Aspergillus niger, 8 parts of Aspergillus oryzae, 9 parts of Lactobacillus acidophilus, 25 parts of Bifidobacterium, 10 parts of Bacillus licheniformis, 1.5 parts of Okara, 10ml of acetic acid, FeCl 3 10 servings, appropriate amount of water.
[0032] A modified diatomite microecological preparation, including the following steps:
[0033] (1) Put the lactic acid bacteria, Candida utilis, Bacillus subtilis, and Enterococcus faecalis into the biochemical medium at 42°C, add water equal to the total mass of the four, shake well, stand still for 15h, use a pipette gun Move it into a shaker with a temperature of 37°C and a rotating s...
Example Embodiment
[0038] Example 3:
[0039] A modified diatomaceous earth microecological preparation made of the following parts by weight of raw materials: 18 parts by weight of lactic acid bacteria, 10 parts of Candida utilis, 10 parts of Bacillus subtilis, 11 parts of Enterococcus faecalis, 48 parts of diatomaceous earth, 10 parts of fructooligosaccharides, 9 parts of Aspergillus niger, 6 parts of Aspergillus oryzae, 6 parts of Lactobacillus acidophilus, 21 parts of Bifidobacterium, 6 parts of Bacillus licheniformis, 1 part of Okara, 6ml of acetic acid, FeCl 3 6 servings, appropriate amount of water.
[0040] A modified diatomite microecological preparation, including the following steps:
[0041] (1) Put the lactic acid bacteria, Candida utilis, Bacillus subtilis, and Enterococcus faecalis into the biochemical medium at 42°C, add water equal to the total mass of the four, shake well, stand still for 15h, use a pipette gun Move it into a shaker with a temperature of 37°C and a rotating speed ...
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