Roxburgh rose juice and making method thereof
A kind of prickly pear juice and the technology of prickly pear juice, applied in the field of prickly pear juice and its preparation, can solve the problems of bad taste and flavor of prickly pear juice, low health value, short storage time of prickly pear juice, etc., achieve good antioxidant effect, Effect of improving clarity and brightness and increasing health value
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0030] A prickly pear juice is composed of the following raw materials in terms of mass percentage: 1% konjac mannan, 0.1% mogroside, and is made by mixing passion fruit seed alcohol extract and passion fruit seed water extract with a mass ratio of 3:5 Passion fruit seed extract 10%, the rest is prickly pear juice.
[0031] Wherein, the passion fruit seed extract contains 20% of ethyl linoleate, 1% of palmitic acid, 10% of linoleic acid, 1% of ethyl palmitate and 5% of methyl linoleate in mass percent ; The mass concentration of vitamin C contained in the thorn pear juice is 20g / L; the content of superoxide dismutase is 50U / ml.
[0032] Wherein, the extraction method of the passion fruit seed ethanol extract is as follows: the passion fruit seeds from which impurities have been removed are placed in a constant temperature drying oven to dry, and then the passion fruit seeds are subjected to ultrafine pulverization to obtain passion fruit seed powder; The seed powder is placed...
Embodiment 2
[0040]A prickly pear juice is composed of the following raw materials in terms of mass percentage: 0.1% konjac mannan, 5% mogroside, and is made by mixing passion fruit seed alcohol extract and passion fruit seed water extract with a mass ratio of 1:5 Passion fruit seed extract 10%, the rest is prickly pear juice.
[0041] Wherein, the passion fruit seed extract contains 5% ethyl linoleate, 5% palmitic acid, 3% linoleic acid, 5% ethyl palmitate and 1% methyl linoleate in mass percent ; The mass concentration of vitamin C contained in the thorn pear juice is 30g / L; the content of superoxide dismutase is 40U / ml.
[0042] Wherein, the extraction method of the passion fruit seed ethanol extract is as follows: the passion fruit seeds from which impurities have been removed are placed in a constant temperature drying oven to dry, and then the passion fruit seeds are subjected to ultrafine pulverization to obtain passion fruit seed powder; The seed powder is placed in the ethanol so...
Embodiment 3
[0050] A prickly pear juice is composed of the following raw materials in terms of mass percentage: 0.5% konjac mannan, 0.5% mogroside, and is made by mixing passion fruit seed alcohol extract and passion fruit seed water extract with a mass ratio of 2:5 Passion fruit seed extract 5%, the rest is prickly pear juice.
[0051] Wherein, the passion fruit seed extract contains 10% of ethyl linoleate, 3% of palmitic acid, 8% of linoleic acid, 3% of ethyl palmitate and 3% of methyl linoleate in mass percent ; The mass concentration of vitamin C contained in the thorn pear juice is 25g / L; the content of superoxide dismutase is 45U / ml.
[0052] Wherein, the extraction method of the passion fruit seed ethanol extract is as follows: the passion fruit seeds from which impurities have been removed are placed in a constant temperature drying oven to dry, and then the passion fruit seeds are subjected to ultrafine pulverization to obtain passion fruit seed powder; The seed powder is placed...
PUM
Login to view more Abstract
Description
Claims
Application Information
Login to view more - R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap