Preparation method of dendrobium stem enzyme

Abstract

The invention discloses a preparation method of Dendrobium nobile enzyme, which relates to the field of food technology. The method comprises mixing and pulverizing Dendrobium nobile and quinoa, fermenting with acetic acid bacteria and yeast, squeezing kiwi fruit, and extracting tangerine peel, Atractylodes macrocephala, amomum and malt. It is obtained by mixing and extracting with fermentation broth filter residue and kiwifruit filter residue, and blending the extract with fermentation broth and kiwifruit juice. The method of the present invention enables the nutrient components in Dendrobium nobile to be fully fermented to form small molecular substances that can be fully absorbed by the human body, retains the nutrient components in Dendrobium nobile to a great extent, and also allows the active components in quinoa to participate Fermentation, combined with traditional Chinese medicine extracts, enhances the anti-oxidation and anti-aging effects of the prepared enzymes; makes the enzymes have the effects of enhancing immunity and anti-cancer, and improves the nutritional quality of the enzymes.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a preparation method of Dendrobium nobile enzyme. Background technique [0002] The main function of Dendrobium nobile is to nourish the stomach and promote body fluid, nourish yin and clear away heat. It is clinically used for febrile disease injuring body fluid, thirsty tongue, asthenic heat after illness, stomach trouble, retching, light tongue with little moss. It has the functions of enhancing immunity, strengthening yin and nourishing essence, promoting body fluid and nourishing stomach, nourishing lung and relieving cough, nourishing yin and clearing heat, promoting body fluid and quenching thirst, used for fever injury, thirst and tongue dryness, deficiency heat after illness, anti-cancer, nourishing stomach and promoting body fluid, nourishing Yin clearing heat, clearing liver, improving eyesight, regulating blood fat, lowering blood sugar, etc. It has special effects on...

AI Technical Summary

Problems solved by technology

[0003] Enzymes are involved in almost all body activities, and the human body can maintain normal metabolism, autoimmunity, repair tissues, etc. with its participation; for this reason, in the prior art, a large amount of fruits and vegetables are used as raw materials to prepare beverages, so that the enzyme content is rich; Although the fruit and vegetable beverage can provide certain enzymes for the human body, and is rich in nutrition and delicious in taste, in order to prolong the storage time of the fruit and vegetable juice beverage, it is often necessary to add preservatives, antioxidants, stabilizers, etc. people's health

[0004] In view of this, in the prior art, there are relatively few technical documents using Dendrobium nobile as raw material to prepare enzymes, and the taste and nutrition of the obtained Dendrobium nobile enzyme are still difficult to meet people's needs, and the mouthfeel is relatively poor. affected appetite