Corn seed storage method
A corn and seed technology, which is applied in the fields of seed coating/seed dressing, seed immunization, seed and rhizome treatment, etc., can solve the problems of corn seed activity and germination rate decrease, mold easy to grow and reproduce, corn mildew and other problems, To achieve the effect of improving moth-resistant function, improving bactericidal and insecticidal and moisture-proof performance, and reducing mold activity
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Embodiment 1
[0018] A storage method for corn seeds, comprising the following steps:
[0019] (1) Drying: Hang the fresh corn cobs to dry naturally for 4 days, then spread the peeled corn kernels in a bamboo dustpan and atomize them for 5.5 hours, which can kill the pathogenic bacteria carried by the corn and reduce the corn mold. Change the probability, and put it in an oven with a temperature of 44°C and a humidity of 10% to dry until the moisture content reaches 11%, which can reduce the activity of corn cells and molds, and obtain baked corn;
[0020] (2) Spray film: first spray the baked corn with a fungicide. The antibacterial ingredients such as penicillin and neomycin contained in it have an inhibitory effect on various molds, and bake at 38°C for 5 minutes, spray and bake repeatedly It can be prepared twice to form a bactericidal protective film on the surface of corn, improve the antibacterial ability of corn, and then spray with insecticides, which contain a variety of plant-ext...
Embodiment 2
[0030] (1) Drying: Hang the fresh corn cobs to dry naturally for 5 days, and then spread the peeled corn kernels in a bamboo dustpan and atomize them for 6 hours, which can kill the pathogenic bacteria carried by the corn and reduce the mildew of the corn chance, and baked in an oven with a temperature of 46°C and a humidity of 10% until the moisture content reaches 12%, which can reduce the activity of corn cells and molds, and obtain baked corn;
[0031] (2) Spray film: first spray the baked corn with a fungicide. The antibacterial ingredients such as penicillin and neomycin contained in it can inhibit a variety of molds, and bake at 39°C for 6 minutes, spray and bake repeatedly Make it 3 times to form a bactericidal protective film on the surface of the corn, improve the antibacterial ability of the corn, and then spray it with insecticides, which contain a variety of plant-extracted alkaloids, flavonoids, etc. A variety of pests have control effects, and baked for 4 minute...
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