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A kind of open field cultivation method of organic bantam milk white seedlings

The technology of open field cultivation and cultivation method is applied in the field of open field cultivation of organic bantam milk white seedlings, which can solve the problems of affecting the safety of sprouts, weak growth of seedlings, and high degree of fibrosis, so as to facilitate daily management and improve soil. Structure, good quality effect

Active Publication Date: 2020-05-01
长沙天野有机农业有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But now most sprouts are produced not by using soil, but mostly by using seedling trays, sowing seeds on them, and using seeds or sprouts to store nutrients to meet the growth of sprouts under weak indoor light, because their own nutrition and external light Insufficient and cultivation conditions and technical limitations often lead to thin growth of seedlings, high degree of fibrosis, and poor quality and taste; and with the development of modern technology, the cultivation technology of sprouts is getting higher and higher. Production uses carbendazim, potassium permanganate and other agents for soaking and disinfection, which affects the safety of sprouts and makes it difficult to meet the requirements of real organic standards

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] 1. Choose an open-field organic plot that has passed organic certification. It requires fertile soil, convenient irrigation, good drainage, deep soil layer, no pest damage, and no cruciferous loamy garden soil that has been planted in the previous crop. When the soil is relatively dry on sunny days, the whole garden should be sprayed and disinfected according to the standard of 120 kg of quicklime per mu, and the soil should be plowed, and then dried in the sun for 3 days. Then lay out the ditch according to the width of 1.4 meters (including the ditch), and form a high furrow with a width of 1.1 meters, a ditch width of 0.3 meters, and a ditch depth of 0.2 meters. Then, according to 500 kg per mu of commercial organic fertilizer that meets the organic standard, it is evenly spread on the furrow surface, combined with leveling the land, the organic fertilizer is deeply plowed into the soil of the furrow surface, and the furrow surface is leveled, and the furrows are leve...

Embodiment 2

[0034] 1. Choose an open field that has been organically converted for three years, with fertile soil, convenient irrigation, good drainage, deep soil layer, no pest damage, and no cruciferous loamy garden soil in the previous crop. When the soil is relatively dry on sunny days, the whole garden is sprayed and disinfected according to the standard of 100 kg of quicklime per mu, and the soil is plowed, and then dried for 5 days after plowing. Then lay out the ditch according to the width of 1.5 meters (including ditch), and form a high furrow with a width of 1.2 meters, a width of 0.3 meters and a depth of 0.2 meters. Then, according to 700 kilograms per mu of commercial organic fertilizer that meets the organic standard, it is evenly spread on the furrow surface, combined with leveling the land, the organic fertilizer is deeply plowed into the soil of the furrow surface, and the furrow surface is leveled, and the furrows are leveled and straightened. In seasons with a lot of r...

Embodiment 3

[0042] 1. Choose an open field that has undergone four years of organic transformation, with fertile soil, convenient irrigation, good drainage, deep soil layer, no pest damage, and no cruciferous loamy garden soil in the previous crop. When the soil is relatively dry on sunny days, the whole garden is sprayed and disinfected according to the standard of 150 kg of quicklime per mu, and the soil is plowed, and then dried for 7 days after plowing. Then lay out the ditch according to the width of 1.6 meters (including the ditch), and form a high furrow with a width of 1.3 meters, a width of 0.4 meters and a depth of 0.3 meters. Then, according to 1000 kg per mu of commercial organic fertilizer that meets the organic standard, it is evenly spread on the furrow surface, combined with leveling the land, the organic fertilizer is deeply plowed into the soil of the furrow surface, and the furrow surface is leveled, and the furrows are leveled and straightened. In seasons with a lot of...

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PUM

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Abstract

The invention relates to an open-field cultivation method of organic short-foot cabbage seedling vegetables. The method comprises the following steps: 1) cultivation land parcel selecting; 2) land parcel preparation; 3) seed picking; 4) seed sun-curing and warm water seed soaking; 5) sowing rate determining and sowing; 6) furrow irrigation and drainage management; 7) biological integrated controlon plant diseases and insect pests; 8) harvesting after seedling vegetables are qualified; and 9) packaging and storage and transportation on sale. According to the method, the seedling vegetables serve as cultivation and harvesting standards, and an open-field cultivation technique is adopted; and through soil selecting, seed-soaking disinfection, later-stage physical integrated control and standard-reaching harvesting, no pollution caused by pharmaceutical and chemical harmful substances during cultivation is effectively guaranteed, and products on the market can truly reach standards of organic vegetables. The short-foot cabbage seedling vegetables cultivated by the method can be on sale in large batch, have the quality of shoot vegetables and meet consumer demands.

Description

technical field [0001] The invention relates to the field of agricultural vegetable production, in particular to an open-field cultivation method for organic bantamia seedlings. Background technique [0002] Milk cabbage, also known as short-legged milk white, is a species of non-heading cabbage with short plant type and wide petiole. The plant type is short, the plant height is about 20-22 cm, and the expansion is large, about 25-27 cm. Milk cabbage has the functions of clearing away heat and fire, detoxifying, brightening hair, improving immunity, improving eyesight, invigorating spleen, harmonizing stomach, moistening intestines, strengthening bones, nourishing skin and skin, nourishing yin and tonifying deficiency, anti-aging and anti-radiation. At present, milk white is harvested at 7-8 leaves. For some consumers who have high taste requirements, they will feel that the fragrance is difficult to lose, and the crispness and tenderness are not good. Sprouts, also known ...

Claims

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Application Information

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IPC IPC(8): A01G22/15A01B79/02A01C1/08A01C1/00
CPCA01B79/02A01C1/00A01C1/08
Inventor 肖深根王卫文
Owner 长沙天野有机农业有限责任公司