Purple sweet potato noodles capable of coordinating intestines and stomach and making method of purple sweet potato noodles

Abstract

The invention belongs to the field of health-care foods, and discloses purple sweet potato noodles capable of coordinating intestines and the stomach and a making method of the purple sweet potato noodles. The purple sweet potato noodles consist of the following raw materials in parts by weight of 50-60 parts of wheat flour, 20-30 parts of corn flour, 15-25 parts of black sesame seed powder, 10-20parts of composite mixed bean powder, 30-40 parts of purple sweet potatoes, 0.5-1 part of a bighead atractylodes rhizome volatile oil-cyclodextrin inclusion compound, 0.5-1 part of immature orange fruit flavone, 1-2 parts of a semen cassiae extracting solution, 2-4 parts of fructo-oligosaccharide, 0.1-0.5 part of carrageenin, 0.2-0.4 part of citric acid, 0.15-0.2 part of D-isoascorbic acid, and 1-2 parts of table salt. The bighead atractylodes rhizome volatile oil-cyclodextrin inclusion compound, the immature orange fruit flavone and the semen cassiae extracting solution are added and compounded as functional components for making the noodles, so that the made noodles can improve the constipation symptom of the old people in accordance with the change characteristics of functions of intestines of old people, facilitate increment of the gastrointestinal tract power, improve the digestive function of the old people, and reduce the attack rate of gastrointestinal tract diseases caused byreduced gastrointestinal tract functions.

Description

technical field

[0001] The invention relates to the technical field of health food, in particular to purple potato noodles for regulating the intestines and stomach and a preparation method thereof. Background technique

[0002] Digestive dysfunction in the elderly is mainly manifested in the aging of the gastrointestinal tract, liver, and pancreas. Gastric mucosa atrophy, gastric juice secretion decreased, from the age of 40, the secretion of pepsinogen decreased significantly, and the digestive function of the stomach weakened. About 35% of the elderly over 60 years old have low or lack of hydrochloric acid, the killing effect on bacteria entering the stomach is weakened or lost, the release of secretin is also reduced, and the gastric smooth muscle layer becomes thinner or shrinks with age, and the contractility Decrease, weaken gastric motility, delay gastric emptying, so the elderly are not only indigestion, but also often accompanied by constipation. Small intestinal...

Examples

Embodiment 1

[0030] A purple potato noodle for regulating the intestines and stomach, which consists of the following parts by weight: 50 parts of wheat flour, 30 parts of corn flour, 15 parts of black sesame powder, 20 parts of compound miscellaneous soybean powder, 30 parts of purple sweet potato, Atractylodes macrocephala volatile oil-cyclodextrin inclusion compound 1 part of Citrus flavonoids, 2 parts of cassia seed extract, 2 parts of fructooligosaccharide, 0.5 part of carrageenan, 0.2 part of citric acid, 0.2 part of D-isoascorbic acid, 1 part of table salt.

[0031] The compound miscellaneous bean powder is composed of the following parts by weight: 20 parts of yellow peas, 10 parts of white lentils, 20 parts of black beans, 5 parts of kidney beans, 10 parts of broad beans and 10 parts of red beans.

[0032] The preparation method of the Atractylodes Rhizome volatile oil-cyclodextrin inclusion compound is as follows: a. Take the Atractylodes Rhizoma Rhizome and crush it into coarse p...

Embodiment 2

[0043] A purple potato noodle for regulating the intestines and stomach, which consists of the following parts by weight: 60 parts of wheat flour, 20 parts of corn flour, 25 parts of black sesame powder, 10 parts of compound miscellaneous soybean flour, 40 parts of purple sweet potato, Atractylodes macrocephala volatile oil-cyclodextrin inclusion compound 0.5 parts of citrus flavonoids, 1 part of cassia seed extract, 4 parts of fructooligosaccharides, 0.1 parts of carrageenan, 0.4 parts of citric acid, 0.15 parts of D-isoascorbic acid, and 2 parts of table salt.

[0044] The compound miscellaneous bean powder consists of the following parts by weight: 10 parts of yellow peas, 15 parts of white lentils, 10 parts of black beans, 10 parts of kidney beans, 5 parts of broad beans and 20 parts of red beans.

Embodiment 3

[0046] A purple potato noodle for regulating the intestines and stomach, which consists of the following parts by weight: 55 parts of wheat flour, 25 parts of corn flour, 20 parts of black sesame powder, 15 parts of compound miscellaneous soybean powder, 35 parts of purple sweet potato, and inclusion complex of Atractylodes macrocephala volatile oil-cyclodextrin 0.75 parts of flavonoids, 0.75 parts of citrus flavonoids, 1.5 parts of cassia seed extract, 3 parts of fructo-oligosaccharides, 0.3 parts of carrageenan, 0.3 parts of citric acid, 0.18 parts of D-isoascorbic acid, and 1.5 parts of table salt.

[0047] The compound miscellaneous bean flour consists of the following parts by weight: 15 parts of yellow peas, 12.5 parts of white lentils, 15 parts of black beans, 7.5 parts of kidney beans, 7.5 parts of broad beans and 15 parts of red beans.

technical field

[0001] The invention relates to the technical field of health food, in particular to purple potato noodles for regulating the intestines and stomach and a preparation method thereof. Background technique

[0002] Digestive dysfunction in the elderly is mainly manifested in the aging of the gastrointestinal tract, liver, and pancreas. Gastric mucosa atrophy, gastric juice secretion decreased, from the age of 40, the secretion of pepsinogen decreased significantly, and the digestive function of the stomach weakened. About 35% of the elderly over 60 years old have low or lack of hydrochloric acid, the killing effect on bacteria entering the stomach is weakened or lost, the release of secretin is also reduced, and the gastric smooth muscle layer becomes thinner or shrinks with age, and the contractility Decrease, weaken gastric motility, delay gastric emptying, so the elderly are not only indigestion, but also often accompanied by constipation. Small intestinal...

Examples

Embodiment 1

[0030] A purple potato noodle for regulating the intestines and stomach, which consists of the following parts by weight: 50 parts of wheat flour, 30 parts of corn flour, 15 parts of black sesame powder, 20 parts of compound miscellaneous soybean powder, 30 parts of purple sweet potato, Atractylodes macrocephala volatile oil-cyclodextrin inclusion compound 1 part of Citrus flavonoids, 2 parts of cassia seed extract, 2 parts of fructooligosaccharide, 0.5 part of carrageenan, 0.2 part of citric acid, 0.2 part of D-isoascorbic acid, 1 part of table salt.

[0031] The compound miscellaneous bean powder is composed of the following parts by weight: 20 parts of yellow peas, 10 parts of white lentils, 20 parts of black beans, 5 parts of kidney beans, 10 parts of broad beans and 10 parts of red beans.

[0032] The preparation method of the Atractylodes Rhizome volatile oil-cyclodextrin inclusion compound is as follows: a. Take the Atractylodes Rhizoma Rhizome and crush it into coarse p...

Embodiment 2

[0043] A purple potato noodle for regulating the intestines and stomach, which consists of the following parts by weight: 60 parts of wheat flour, 20 parts of corn flour, 25 parts of black sesame powder, 10 parts of compound miscellaneous soybean flour, 40 parts of purple sweet potato, Atractylodes macrocephala volatile oil-cyclodextrin inclusion compound 0.5 parts of citrus flavonoids, 1 part of cassia seed extract, 4 parts of fructooligosaccharides, 0.1 parts of carrageenan, 0.4 parts of citric acid, 0.15 parts of D-isoascorbic acid, and 2 parts of table salt.

[0044] The compound miscellaneous bean powder consists of the following parts by weight: 10 parts of yellow peas, 15 parts of white lentils, 10 parts of black beans, 10 parts of kidney beans, 5 parts of broad beans and 20 parts of red beans.

Embodiment 3

[0046] A purple potato noodle for regulating the intestines and stomach, which consists of the following parts by weight: 55 parts of wheat flour, 25 parts of corn flour, 20 parts of black sesame powder, 15 parts of compound miscellaneous soybean powder, 35 parts of purple sweet potato, and inclusion complex of Atractylodes macrocephala volatile oil-cyclodextrin 0.75 parts of flavonoids, 0.75 parts of citrus flavonoids, 1.5 parts of cassia seed extract, 3 parts of fructo-oligosaccharides, 0.3 parts of carrageenan, 0.3 parts of citric acid, 0.18 parts of D-isoascorbic acid, and 1.5 parts of table salt.

[0047] The compound miscellaneous bean flour consists of the following parts by weight: 15 parts of yellow peas, 12.5 parts of white lentils, 15 parts of black beans, 7.5 parts of kidney beans, 7.5 parts of broad beans and 15 parts of red beans.

Images