Use of loach polysaccharide as medicine or health food for treating immunodeficiency
A loach polysaccharide and immunodeficiency technology, which is applied in the directions of polysaccharide/gum-containing food ingredients, functions of food ingredients, drug combinations, etc., can solve the problems of low immune function, imperfect research, etc. Effects of treating immunodeficiency
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Embodiment 1
[0041] Example 1. Detection of loach polysaccharides
[0042] Sulfuric acid-phenol method standard curve: Accurately weigh 100mg of glucose reference substance, place it in a 1000mL volumetric flask, add appropriate amount of water to dissolve, dilute to the mark, and shake well to obtain 0.1mg / ml glucose mother solution. Draw 0.4, 0.8, 1.2, 1.6, 2.0ml of glucose mother solution into 25ml stoppered test tubes, add water to make up to 2.0ml, add 1.0ml of 5% phenol aqueous solution and mix well. Then quickly add 5ml of concentrated sulfuric acid, shake well for 30s after 10min, and bathe in 30℃ water for 20min. Accurately pipette 150 μl of glucose solution into a 96-well plate, and measure the absorbance at a wavelength of 490 nm with the reagent blank solution as a reference. With the absorbance as the abscissa and the glucose concentration as the ordinate, draw a standard curve to obtain a regression equation: Y=0.1707X+0.0007(R 2 =0.9997).
[0043] Sample preparation: Accu...
Embodiment 2
[0046] Embodiment 2. Preparation of loach polysaccharide
[0047] method 1:
[0048] Put 2kg of cleaned loach in a stainless steel bucket with a cover, pour hot water of 1 times the weight of the loach at 70°C into the bucket, cover the lid, stir for 1 minute, filter, and collect the hot water; After cooling, add papain (800 u / mg) with 0.05% weight of loach, keep it in a water bath at 60°C for 6 hours; After standing still at 4°C for 4 hours, filter, and concentrate the filtrate with a 1000D nanofiltration membrane to about 200ml, add 4 times 95% ethanol to make the alcohol concentration greater than 70%, mix well, and stand at 4°C for 8 hours; Centrifuge at 10,000r / min for 10min to obtain a white or off-white precipitate, wash the precipitate twice with 95% ethanol, and then dry it at 60°C to obtain 1.5g of white powder. The sample is detected according to the method described in Example 1, and the polysaccharide content of loach is 19.9%.
[0049] Method 2:
[0050] Put ...
Embodiment 3
[0053] Example 3. Study on the Immunomodulatory Effect of Loach Polysaccharides
[0054] In this example, the immunomodulatory effect of polysaccharides from loach was studied.
[0055] 1 Experimental materials
[0056] 1.1 Materials and reagents
[0057] Cyclophosphamide (CY) was purchased from Jiangsu Hengrui Pharmaceutical Co., Ltd.; concanavalin A (ConA) was purchased from Sigma-Aldrich, USA; immunoglobulin kits (IgA, IgG, IgM), complement kits (C3, C4) were purchased from Nanjing Jiancheng Biological Company; mouse IL-2, TNF-α ELISA kits were purchased from Wuhan Boster Biological Engineering Co., Ltd.
[0058] 1.2 Instruments and equipment
[0059] Milli-Q Integral 5 purified water equipment (Merck Millipore Company); RCT basic type constant temperature magnetic stirrer (IKA Instrument Co., Ltd.); AL204 precision balance (Mettler-Toledo Instrument Co., Ltd.); Thermo 3111 carbon dioxide incubator (USA Thermo FisherScientific); CYTATION I5 microplate reader (BioTek, US...
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