Weight loss moon cake

A moon cake and red bean technology, which is applied in baking, dough processing, baked food, etc., can solve the problems of not achieving weight loss effect, not promoting fat metabolism, and patients not being able to lose weight, so as to protect gastrointestinal function and have rich raw materials , Increase the effect of aroma and crispy taste

Inactive Publication Date: 2019-01-22
含山县贝亲生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the gradual improvement of people's living standards, there are more and more obese patients now. Obesity will lead to metabolic diseases such as three highs and cardiovascular and cerebrovascular diseases in the body, which will cause great harm to health. Therefore, weight loss has become more and more popular. topic, but the traditional weight loss requires reducing diet and increasing exercise. Many patients cannot persist and cannot achieve the goal of weight loss. Moreover, some weight loss drugs currently on the market will bring serious side effects after taking them, such as diarrhea or anorexia. Some diet foods cannot promote body fat metabolism after eating, and need to increase the amount of exercise to promote body fat consumption, so it will not achieve obvious weight loss effect
[0003] Mooncakes are a must-have food for the Mid-Autumn Festival, but traditional mooncakes are high in sugar and fat, and are easy to gain weight after eating. At present, only sugar-free mooncakes for diabetics are sold on the market, but although white sugar has been replaced, mooncakes still contain a lot of Fat, the main factor leading to obesity

Method used

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  • Weight loss moon cake
  • Weight loss moon cake

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A moon cake for weight loss, made of the following raw materials in parts by weight:

[0022] Mooncake filling: 42 red beans, 35 purple sweet potatoes, 13 white fungus, 6 white lentil flowers, 2 konjac gum, 2 egg powder, 6 xylitol;

[0023] Mooncake skin: wheat flour 64, fried oat flour 21, yeast powder 1.2, carboxymethyl chitosan 0.5.

[0024] The egg powder is boiled, shelled, freeze-dried to a water content of 6-8%, and ground to 80 mesh to obtain egg powder.

[0025] For the fried oatmeal powder, the oatmeal is washed, pulverized, ground, and then placed at 70° C. to fry until it is burnt until fragrant, so that the fried oatmeal powder is obtained.

[0026] A preparation method of moon cake for weight loss, comprising the following steps:

[0027] (1) Wash the red beans and purple sweet potatoes, soak the red beans in clean water, peel off the skin, peel the purple sweet potatoes, then put the peeled red beans and purple sweet potatoes in the mulberry leaf water,...

Embodiment 2

[0034] A moon cake for weight loss, made of the following raw materials in parts by weight:

[0035] Mooncake fillings: 43 red beans, 36 purple sweet potatoes, 14 white fungus, 7 white lentil flowers, 2.5 konjac gum, 2.5 egg powder, 7 xylitol;

[0036] Mooncake skin: wheat flour 65, fried oat flour 22, yeast powder 1.3, carboxymethyl chitosan 0.6.

[0037] The egg powder is boiled, shelled, freeze-dried to a water content of 6-8%, and ground to 90 mesh to obtain egg powder.

[0038] For the fried oatmeal powder, the oatmeal is washed, crushed, ground, and then fried at 75°C until it is burnt until fragrant, so that the fried oatmeal powder is obtained.

[0039] A preparation method of moon cake for weight loss, comprising the following steps:

[0040] (1) Wash the red beans and purple sweet potatoes, soak the red beans in clean water, peel off the skin, peel the purple sweet potatoes, then put the peeled red beans and purple sweet potatoes in the mulberry leaf water, the rat...

Embodiment 3

[0047] A moon cake for weight loss, made of the following raw materials in parts by weight:

[0048] Mooncake fillings: 44 red beans, 37 purple sweet potatoes, 15 white fungus, 8 white lentil flowers, 3 konjac gum, 3 egg powder, 8 xylitol;

[0049] Mooncake skin: wheat flour 66, fried oat flour 23, yeast powder 1.4, carboxymethyl chitosan 0.7.

[0050] The egg powder is boiled, shelled, freeze-dried to a water content of 6-8%, and ground to 100 mesh to obtain egg powder.

[0051] The fried oatmeal flour is prepared by washing the oatmeal, crushing it, grinding it, and frying it at 80° C. until it is burnt until fragrant, so as to obtain the fried oatmeal flour.

[0052] A preparation method of moon cake for weight loss, comprising the following steps:

[0053] (1) Wash the red beans and purple sweet potatoes, soak the red beans in clean water, peel off the skin, peel the purple sweet potatoes, then put the peeled red beans and purple sweet potatoes in the mulberry leaf water...

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Abstract

The invention mainly relates to the technical field of food processing, and discloses weight loss moon cake. The weight loss moon cake comprises moon cake fillings and moon cake crust. The moon cake fillings are made from 42-44 parts of red bean, 35-37 parts of purple sweet potatoes, 13-15 parts of tremella fuciformis, 6-8 parts of flos lablab album, 2-3 parts of konjac gum, 2-3 parts of egg powder and 6-8 parts of xylitol; the moon cake crust is made from 64-66 parts of wheat flour, 21-23 parts of fried oat flour, 1.2-1.4 parts of yeast powder and 0.5-0.7 part of carboxymethyl chitosan. The weight loss moon cake has the advantages that the weight loss moon cake contains abundant nutrition and is low in fat content and sugar content, accordingly, fat absorption and accumulation of human bodies can be reduced, and obesity can be prevented; raw materials in the moon cake fillings are abundant, nutrition can be balanced, gastrointestinal functions can be protected by the red bean, edema can be eliminated, swelling can be diminished, high blood lipid, high blood pressures and high blood glucose can be reduced, balanced mineral elements can be provided, and energy required by vital activities of the human bodies can be guaranteed.

Description

technical field [0001] The invention mainly relates to the technical field of food processing, in particular to a slimming moon cake. Background technique [0002] With the gradual improvement of people's living standards, there are more and more obese patients now. Obesity will lead to metabolic diseases such as three highs and cardiovascular and cerebrovascular diseases in the body, which will cause great harm to health. Therefore, weight loss has become more and more popular. topic, but the traditional weight loss requires reducing diet and increasing exercise. Many patients cannot persist and cannot achieve the goal of weight loss. Moreover, some weight loss drugs currently on the market will bring serious side effects after taking them, such as diarrhea or anorexia. Some diet foods cannot promote body fat metabolism after eating, and it is necessary to increase the amount of exercise to promote body fat consumption, so no obvious weight loss effect will be achieved. ...

Claims

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Application Information

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IPC IPC(8): A21D13/31A21D13/38A21D13/062A21D13/068A21D2/36
CPCA21D13/31A21D2/36A21D13/062A21D13/068A21D13/38
Inventor 张腾飞
Owner 含山县贝亲生物科技有限公司
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