Preparation technology of mouthwash

Mouthwash and technological technology, which is applied in the field of oral cleaning care products, can solve the problems of liver and kidney damage, obvious toxic and side effects, and can not be effectively alleviated, and achieve the effect of inhibiting dental caries and simple preparation method

Inactive Publication Date: 2019-02-12
徐州铂蓝新材料科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, oral care products on the market are mainly anti-inflammatory and hemostatic toothpaste, and brushing can only remove 40% to 50% of the bacteria on the surface of the teeth, but it cannot effectively alleviate the dental caries caused by bacteria
For this reason, many mouthwashes or oral gargles have appeared on the market, but most of these products contain many chemical additives, which have obvious toxic and side effects and have great damage to the human liver and kidneys.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] Each component was weighed according to the ratio of 90 parts of distilled water, 2 parts of sorbitol, 5 parts of acesulfame potassium, 3 parts of xylitol, 2 parts of edible essence, 2 parts of Zanthoxylum bungeanum, 1 part of Panax notoginseng, and 0.8 part of Radix Radix.

[0015] Add water to decoct Zanthoxylum bungeanum, Panax notoginseng, and Radix Radix three times, the first and second times for 2 hours each, and the third time for 1 hour, combine the decoctions, filter, concentrate the filtrate and add hydrochloric acid solution at 80°C to adjust the pH value to 1~ 3. Keep warm for 1 hour, let stand for 12 hours, filter, add 8-10 times the amount of water to the precipitate, adjust the pH value to 6-8 with sodium hydroxide solution, add ethanol to make the alcohol content reach 50%, stir to dissolve, Filter, adjust the pH value of the filtrate to 1.0-2.0 with hydrochloric acid solution, keep it warm at 50°C for 1 hour, let it stand for 10 hours, filter, wash the ...

Embodiment 2

[0018] Each component was weighed according to the ratio of 85 parts of distilled water, 2 parts of sorbitol, 3 parts of acesulfame potassium, 3 parts of xylitol, 2 parts of edible essence, 1 part of Zanthoxylum bungeanum, 1 part of Panax notoginseng, and 0.5 part of Radix Radix.

[0019] Add water to decoct Zanthoxylum bungeanum, Panax notoginseng, and Radix Radix three times, the first and second times for 2 hours each, and the third time for 1 hour, combine the decoctions, filter, concentrate the filtrate and add hydrochloric acid solution at 80°C to adjust the pH value to 1~ 3. Keep warm for 1 hour, let stand for 12 hours, filter, add 8-10 times the amount of water to the precipitate, adjust the pH value to 6-8 with sodium hydroxide solution, add ethanol to make the alcohol content reach 50%, stir to dissolve, Filter, adjust the pH value of the filtrate to 1.0-2.0 with hydrochloric acid solution, keep it warm at 50°C for 1 hour, let it stand for 10 hours, filter, wash the p...

Embodiment 3

[0022] Each component was weighed according to the ratio of 90 parts of distilled water, 4 parts of sorbitol, 5 parts of acesulfame potassium, 4 parts of xylitol, 4 parts of edible essence, 2 parts of Zanthoxylum bungeanum, 2 parts of Panax notoginseng, and 0.8 part of Radix Radix.

[0023] Add water to decoct Zanthoxylum bungeanum, Panax notoginseng, and Radix Radix three times, the first and second times for 2 hours each, and the third time for 1 hour, combine the decoctions, filter, concentrate the filtrate and add hydrochloric acid solution at 80°C to adjust the pH value to 1~ 3. Keep warm for 1 hour, let stand for 12 hours, filter, add 8-10 times the amount of water to the precipitate, adjust the pH value to 6-8 with sodium hydroxide solution, add ethanol to make the alcohol content reach 50%, stir to dissolve, Filter, adjust the pH value of the filtrate to 1.0-2.0 with hydrochloric acid solution, keep it warm at 50°C for 1 hour, let it stand for 10 hours, filter, wash the...

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Abstract

The invention discloses a preparation technology of mouthwash. The preparation technology comprises the steps that water is added into pricklyash peel, radix notoginseng and radix isatidis, decoctingis conducted for two times, wherein decocting is conducted for 2 hours for the first time and conducted for 1 hour for the second time, and decoction is combined; the decoction is filtered, filtrate is condensed, a hydrochloric acid solution is added at the temperature of 80 DEG C, a pH value is adjusted to be 1-3, heat-preservation still standing is conducted for 12 hours, 8-10 times of distilledwater is added into sediment, the pH value is adjusted through a sodium hydroxide solution, then ethyl alcohol is added, and thus the alcohol content reaches 50%; the pH value is adjusted to be 1.0-2.0 through the hydrochloric acid solution, heat preservation is conducted for 1 hour at the temperature of 50 DEG C, still standing is conducted for 10 hours, sediment is washed through ethyl alcoholuntil the pH value is 6.0-8.0, the ethyl alcohol is recovered, and thus extractum is obtained and crushed into fine powder; and the fine powder is dissolved in a NaOH solution, sorbitol is dissolved in the distilled water, acesulfame potassium and xylitol are dissolved in the ethyl alcohol, after mixing, edible essence is added, and thus the mouthwash is prepared. According to the preparation technology of the mouthwash, adopted raw materials are easy to obtain, the preparation method is simple, adopted natural ingredients can effectively inhibit generation of decayed teeth, the effects of diminishing inflammation and relieving pain, desensitizing and alleviating pain, and keeping fresh breath are achieved, and the mouthwash has the healing effect on the decayed teeth if used frequently.

Description

technical field [0001] The invention relates to a preparation process of mouthwash, which belongs to the technical field of oral cleaning care products. Background technique [0002] Oral care products currently on the market are mainly anti-inflammatory and hemostatic toothpastes, and brushing can only remove 40% to 50% of the bacteria on the tooth surface, and cannot effectively alleviate the dental caries caused by bacteria. For this reason, a lot of mouthwashes or oral gargles have appeared on the market, yet these products contain many chemical additives mostly, have obvious toxic and side effects, and have very big injury to human liver and kidney. Therefore, a product that can prevent dental caries and care for the oral cavity is urgently needed on the market. Contents of the invention [0003] In view of the problems existing in the above-mentioned prior art, the purpose of the present invention is to provide a preparation process of mouthwash, which is simple to ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/9789A61Q11/00A61K36/758A61P1/02
CPCA61K8/9789A61K36/195A61K36/258A61K36/315A61K36/758A61K2236/331A61K2236/39A61K2236/53A61P1/02A61Q11/00A61K2300/00
Inventor 兰雪芬
Owner 徐州铂蓝新材料科技有限公司
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