Treatment process for preventing anthocyanin oxidation during extraction and preservation of roselle anthocyanins
A solanaceous anthocyanin and treatment technology, which is applied in the field of anti-oxidation treatment of traditional Chinese medicine and food, can solve the problems of oxidative denaturation, loss of pharmacological effects, unstable anthocyanins, etc., to prevent discoloration, damage, and oxidative denaturation Effect
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[0015] Antioxidant Composition Formulation and Treatment Process
[0016] The composition formula for preventing anthocyanin oxidation is: 5-20 parts by weight of disodium edetate and 4-6 parts by weight of sodium bisulfite. The optimal preparation ratio is 10 parts by weight of disodium edetate and 5 parts by weight of sodium bisulfite. Protect and seal with carbon dioxide during extraction and storage. The specific treatment process is: take a 50% ethanol solution by volume, add disodium edetate and sodium bisulfite as a solution for roselle extraction, that is, an ethanol mixture, in which sodium bisulfite and disodium edetate The concentrations are 0.05mg / mL and 0.1mg / mL respectively; take an appropriate amount of roselle medicinal materials, cut them into pieces, add 6-10 times the weight of the above ethanol mixture, and fill the container with CO 2 Protect and seal with a ground plug, ultrasonically extract 3 times at 50°C, each time for 15-30min, filter, combine the ...
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