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Hericium erinaceus solid beverage

A technology of solid beverage and Hericium erinaceus, which is applied in the direction of food ingredients containing organic compounds, the function of food ingredients, food science, etc., can solve the problems that cannot meet the health functions of beverages, and achieve prevention and relief of skin and mucous membrane inflammation, good curative effect, good control effect

Inactive Publication Date: 2020-08-07
陈靓
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the composition of the existing Hericium erinaceus beverage is relatively simple, which cannot meet the current health functions that people need for beverages, and has certain defects.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] A Hericium erinaceus solid beverage, which consists of the following raw materials and parts by weight: 4 parts of Hericium erinaceus, 2 parts of white fungus, 15 parts of steviol glycosides, 2 parts of thiamine hydrochloride, and 2 parts of riboflavin , 2 parts of pyridoxine hydrochloride, and the rest are water.

[0028] The present invention also proposes a preparation method of Hericium erinaceus solid beverage, comprising the following steps:

[0029] Step 1: Wash Hericium erinaceus, tremella and steviol glycosides in the raw materials with running water, and perform low-temperature crushing treatment. After the crushing is completed, pass through a 30-40-mesh sieve to sieve for use;

[0030] Step 2, introducing the crushed Hericium erinaceus, white fungus and steviol glycoside into a grinder to grind into a slurry, and sterilizing the slurry juice at high temperature;

[0031] Step 3, put the Hericium erinaceus slurry, white fungus slurry and steviol glycoside sl...

Embodiment 2

[0040] A Hericium erinaceus solid beverage, which consists of the following raw materials and parts by weight: 5 parts of Hericium erinaceus, 3 parts of white fungus, 20 parts of steviol glycosides, 3 parts of thiamine hydrochloride, and 3 parts of riboflavin , 3 parts of pyridoxine hydrochloride, and all the other are water.

[0041] The present invention also proposes a preparation method of Hericium erinaceus solid beverage, comprising the following steps:

[0042] Step 1: Wash Hericium erinaceus, tremella and steviol glycosides in the raw materials with running water, and perform low-temperature crushing treatment. After the crushing is completed, pass through a 30-40-mesh sieve to sieve for use;

[0043] Step 2, introducing the crushed Hericium erinaceus, white fungus and steviol glycoside into a grinder to grind into a slurry, and sterilizing the slurry juice at high temperature;

[0044] Step 3, put the Hericium erinaceus slurry, white fungus slurry and steviol glycosi...

Embodiment 3

[0053] A Hericium erinaceus solid beverage, which consists of the following raw materials and parts by weight: 5 parts of Hericium erinaceus, 2 parts of white fungus, 17 parts of steviol glycosides, 3 parts of thiamine hydrochloride, and 2 parts of riboflavin , 3 parts of pyridoxine hydrochloride, and all the other are water.

[0054] The present invention also proposes a preparation method of Hericium erinaceus solid beverage, comprising the following steps:

[0055] Step 1: Wash Hericium erinaceus, tremella and steviol glycosides in the raw materials with running water, and perform low-temperature crushing treatment. After the crushing is completed, pass through a 30-40-mesh sieve to sieve for use;

[0056] Step 2, introducing the crushed Hericium erinaceus, white fungus and steviol glycoside into a grinder to grind into a slurry, and sterilizing the slurry juice at high temperature;

[0057] Step 3, put the Hericium erinaceus slurry, white fungus slurry and steviol glycosi...

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PUM

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Abstract

The invention discloses a hericium erinaceus solid beverage. The hericium erinaceus solid beverage is prepared from the following raw materials in parts by weight: 4-5 parts of black hericium erinaceus, 2-3 parts of tremella fuciformis, 15-20 parts of stevioside, 2-3 parts of thiamine hydrochloride, 2-3 parts of riboflavin, 2-3 parts of pyridoxine hydrochloride and the balance of water. Accordingto the invention, the particle size is ensured, the functional components can be fully absorbed by a human body, a health care effect is obtained, hericium erinaceus is adopted as a main raw material,and every 100 g of dry hericium erinaceus contains 26.3 g of a protein, 4.2 g of fat and 856 mg of phosphorus, carbohydrate, calcium, iron, carotene, vitamin B1, vitamin B2 and other components are further used, protein contains various amino acids, the digestive tract tumor treatment effect is good, and thiamine hydrochloride serves as a nutritional supplement to participate in carbohydrate intermediate metabolism in vivo.

Description

technical field [0001] The invention relates to the technical field of solid beverages, in particular to a Hericium erinaceus solid beverage. Background technique [0002] Hericium erinaceus (scientific name: Hericium erinaceus), also known as Hericium erinaceus, Hericium erinaceus, Hericium erinaceus, Monkey mushroom, is a traditional Chinese dish with tender, fragrant, delicious. It is one of the four famous dishes (hericium, bear's paw, sea cucumber, shark's fin). Known as "mountain delicacy Hericium erinaceus, seafood bird's nest", at present, "Hericium erinaceus tablets", "Hericium erinaceus oral liquid", "Weilexin Granules" and "Hericium erinaceus anti-inflammatory tablets" produced as food are produced as food. "Hericium erinaceus biscuits" and "Hericium erinaceus wine" are also popular among consumers because of their convenient consumption and definite curative effect. [0003] However, the composition of the existing Hericium erinaceus beverage is relatively simp...

Claims

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Application Information

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IPC IPC(8): A23L2/395A23L31/00A23L2/52A23L2/60A23L33/10
CPCA23L2/395A23L2/52A23L2/60A23L31/00A23L33/10A23V2002/00A23V2200/30A23V2250/262A23V2250/30
Inventor 陈靓祖军
Owner 陈靓
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