Streptomyces badius and application thereof
A technology of Streptomyces chestnutii and fermented products, applied in Streptomyces chestnutus and its application fields, can solve the problem of high investment and achieve the effect of high resistance to root nematodes and high lethality
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Embodiment 1
[0053] Embodiment 1, isolation, identification and preservation of bacterial strains
[0054]1. Collection of strain MS170035
[0055] In September 2017, a strain was isolated from sea mud in the South China Sea, named strain MS170035.
[0056] 2. Identification of strain MS170035
[0057] Morphological characteristics: colonies are raised, mycelia in the base are dark brown, a small amount of white aerial hyphae, spores are white, and no water-soluble pigment is produced.
[0058] The partial sequence of the 16S rRNA gene is shown in the sequence 1 of the sequence list, and has the highest sequence similarity with GENBANK ACCESSION NO.MK156399.1, with a similarity of 99.79%.
[0059] According to the identification results, the strain MS170035 belongs to Streptomyces badius.
[0060] 3. Preservation of strain MS170035
[0061] Streptomyces badius MS170035 was deposited in the General Microorganism Center of China Committee for Culture Collection of Microorganisms (CGMCC f...
Embodiment 2
[0062] Example 2, Preparation of the crude extract of Streptomyces chestnutus MS170035 and detection of its inhibitory effect on root-knot nematodes 1. Preparation of the crude extract of Streptomyces chestnutus MS170035
[0063] 1. Streptomyces chestnutus MS170035 was streak-inoculated on the slant medium, and cultured at 28° C. for 5 days (to make the aerial hyphae grow plumply) to obtain the slant strain.
[0064] Preparation method of slant medium: dissolve 4 grams of yeast extract, 10 grams of malt extract, 4 grams of glucose and 20 grams of agar powder in water, adjust the pH to 7.0-7.2, dilute to 1L with water, and extinguish at 115 °C Bacteria for 30 minutes.
[0065] 2. Divide the seed culture medium into 500ml Erlenmeyer flasks (100ml / bottle), inoculate the slanted bacterial species into the seed culture medium, shake and culture at 28°C and 200rpm for 5 days to obtain OD 600nm = 1.2-1.4 seed liquid.
[0066] The preparation method of the seed medium: dissolve 4 gr...
Embodiment 3
[0080] Embodiment 3, prepare compound and detect its inhibitory action to root-knot nematode
[0081] 1. Preparation of compounds
[0082] 1. The crude extract prepared in Step 1 of Example 2 was redissolved with methanol, filtered to remove insoluble matter, and then reversed high performance liquid chromatography was performed.
[0083] Chromatographic column: Agilent Eclipse SB C-18 reverse phase chromatographic column (9.4×250mm).
[0084] Detection wavelength: 254nm.
[0085] Mobile phase: 65% methanol aqueous solution (that is, the volume percentage of methanol is 65%).
[0086] Mobile phase flow rate: 3ml / min.
[0087] Collect the post-column solution of the target peak (the target peak is the fifth elution peak, and the retention time corresponding to the peak is 11.7 min). Chromatogram see figure 1 , the arrow marks the target peak.
[0088] 2. Take the post-column solution obtained in step 1, and then use a rotary evaporator to distill under reduced pressure at...
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