Collagen milk tea solid beverage and eating method thereof

Abstract

The invention discloses a collagen milk tea solid beverage and an eating method thereof, and relates to the technical field of solid beverages. The collagen milk tea solid beverage comprises 13-21 parts of whole milk powder, 8-15 parts of instant black tea powder, 21-42 parts of plant fat powder, 14-35 parts of a compound solid beverage nutrition enhancer, 10-34 parts of sorbitol, 4-9 parts of N-acetylneuraminic acid, 2-6 parts of sodium carboxymethyl cellulose, 0.5-3 parts of ethyl maltol, 0.5-2 parts of edible salt, 2-10 parts of sucralose, 2-7 parts of acesulfame potassium, 1-3 parts of resistant dextrin, 1-3 parts of citrus fibers, 1-9 parts of hydrolyzed fish collagen, 0.5-1 part of salmon protein powder and 3-6 parts of edible mushroom concentrated powder. The resistant dextrin, the citrus fiber, the hydrolyzed fish collagen, the salmon protein powder, the edible mushroom concentrated powder, the N-acetylneuraminic acid and other auxiliary materials are matched to prepare the beverage capable of supplementing the influencing components of the human body; the effects of accelerating body metabolism, keeping the skin moist and elastic, reducing wrinkles, inhibiting virus invasion and the like are achieved.

Description

technical field [0001] The invention relates to the technical field of solid beverages, in particular to a collagen milk tea solid beverage and an eating method thereof. Background technique [0002] The scientific name of sialic acid is N-acetylneuraminic acid, which is a derivative of 9-carbon monosaccharide. The name comes from Greek, meaning "a negatively charged ion that can make saliva feel smooth". It has the function of "inducing" invading germs. It is currently known as the transfer transmitter of gangliosides and is a component of the brain. Sialic acid can prevent the invasion of germs. Sialic acid is also a receptor for influenza virus and is the Binding site in mucous cells [0003] N-acetylneuraminic acid is easily soluble in water and is a class of natural carbohydrate compounds widely present in biological systems. Sialic acid plays an important role in many important processes of living organisms. Sialic acid is also called bird's nest acid, and its conte...

AI Technical Summary

Problems solved by technology

[0007] Aiming at the deficiencies in the prior art, the invention provides a collagen milk tea solid beverage and its eating method, which solves the problem of supplementing the required amount of sialic acid for the human body