Hyaluronic acid milk tablet and preparation method thereof

Abstract

Disclosed is a hyaluronic acid milk tablet comprising the following components in parts by weight: 60-120 parts of fresh milk, 5-10 parts of honey, 5-10 parts of hyaluronic acid, 3-5 parts of green tea and 4-6 parts of passion fruits. The invention belongs to the technical field of milk lozenges, and particularly relates to a hyaluronic acid milk lozenge and a preparation method thereof.The hyaluronic acid milk lozenge is finely prepared from fresh milk, sodium hyaluronate, passion fruits, honey and green tea as main raw materials, and the invention has the unique charm of functional food and has the advantages of being fragrant, tasty, refreshing, fashionable, convenient to carry and the like; the functions of moistening the skin and beautifying the face are powerful, meanwhile, the functions of protecting human body bones and joints, intestines and stomach and eyes, improving immunity and the like are very unique, and the health food is green and healthy charm food; and the technical problems that a traditional milk product is inconvenient to eat and carry, and the unique functionality is not strong are solved.

Description

technical field [0001] The invention belongs to the technical field of milk buccal tablets, and specifically refers to a hyaluronic acid milk buccal tablet and a preparation method thereof. Background technique [0002] Calcium, phosphorus, iron, zinc, copper, manganese, molybdenum and other minerals in milk are very rich in minerals. Because the proportion of calcium and phosphorus in milk is appropriate, it is very beneficial for the body to absorb calcium. More than 100 substances such as fat, phospholipid, protein, amino acid, lactose, and inorganic salt contained in milk are also very beneficial to human health. Therefore, milk with a long history and the reputation of "white blood" has wide recognition and popularity in China. However, most milk and milk products that exist in liquid or gel form are inconvenient to carry and eat. And the novelty and fashion are not strong, and the unique functional characteristics are not obvious. Contents of the invention [0003...

AI Technical Summary

Problems solved by technology

[0003] In view of the above situation, in order to overcome the defects of the prior art, the present invention provides a hyaluronic acid milk buccal tablet and a preparation method thereof, which is made with fresh milk, sodium hyaluronate, passion fruit, honey, and green tea as main raw materials. The buccal tablets have not only the unique charm of functional food, but also have the characteristics of refreshing fragrance, fresh and fashionable, and easy to carry. Unique, worthy of being a green and healthy attractive food; with strong functionality, it solves the technical problems that traditional milk products are inconvenient to eat and carry, and the unique functionality is not strong