Salmon skin polypeptide extraction method and application
An extraction method and fish skin technology are applied in the fields of economic specialty processing, salmon skin polypeptide extraction method and application research, which can solve the problems of restricting the application of terrestrial mammal collagen and its products, and achieve easy popularization and application and simple operation. , the effect of increasing solubility
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Embodiment 1
[0023] Embodiment 1 A kind of extraction method of salmon skin polypeptide, its steps are as follows:
[0024] (1) Cleaning: process the dirt on the salmon skin surface with clear water;
[0025] (2) deodorization: step (1) is carried out deodorization process with activated carbon;
[0026] (3) degreasing: soak the fish skin and ether processed in step (2) with a certain solid-to-liquid ratio, and degrease with a rotary evaporator;
[0027] (4) Decolorization: Decolorization treatment with adsorption resin
[0028] (5) Extract fish skin protein, choose to choose a kind of in the most suitable protease from papain, pepsin, γ-trypsin; Experimental result sees figure 1 ,From figure 1 It can be seen that the effect of papain during pH5.5 is the best, therefore, the present embodiment selects papain.
[0029] (6) Enzymolyzing the extracted salmon skin protein to obtain a fish skin polypeptide hydrolyzate;
[0030] (7) Freeze-drying the polypeptide obtained in (6) for subseque...
Embodiment 2
[0033] Embodiment 2 A kind of salmon skin polypeptide application, its steps are as follows:
[0034] (1) Melt the polypeptide sample obtained in step (7) in PBS solution, and prepare 50, 100, 200ug / ml solutions for later use.
[0035] (2) Place the weighing bottle in an oven to constant weight, accurately weigh 100 mg of the sample into the weighing bottle, and then place it in a desiccator filled with saturated sodium carbonate solution. After 24, 48, 72, and 96 hours, Weigh its weight and measure its moisturizing effect.
[0036] (3) Cultivate B16F10 cells with DEME medium, wait for the cells to grow to 80-90% of the culture dish, digest with 0.125% trypsin, add the DEME of the polypeptide in step (7), continue to culture for 2-3 days, and collect the cells .
[0037] (4) Add PBS buffer containing 1% TritonX-100 to the cells, freeze and thaw repeatedly 3-4 times at -80°C and 37°C, centrifuge at 12000rpm, take the supernatant as the enzyme solution, and adjust the protein ...
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