30 results about "Bergamottin" patented technology

The invention aims at providing a traditional Chinese medicine plant pigment and plant oil compound lipstick. The traditional Chinese medicine plant pigment and plant oil compound lipstick is preparedfrom the following components: 5 to 10g of a safflower yellow pigment, 5 to 10g of a mulberry red pigment, 3 to 10g of tomato lycopene, 5 to 15g of bee wax, 10 to 20ml of olive oil, 5 to 15ml of sweet almond oil, 10 to 20ml of grape seed oil, 1 to 5ml of limnanthes alba seed oil, 0.05 to 1ml of rose essential oil, 0.05 to 1ml of bergamot essential oil, 0.01 to 0.05ml of rhizoma nardostachyos essential oil, 0.01 to 0.05ml of rosemary essential oil and 1 to 5ml of oil-soluble vitamin E. The traditional Chinese medicine plant pigment and plant oil compound lipstick has the advantages of abundantraw materials and simple preparation method, can be used for protecting lip skin and reducing oxidization damages on the lip skin and can keep good moisturizing degree and absorption degree; and thetraditional Chinese medicine plant pigment and plant oil compound lipstick has a bright color and a good utilization effect, is a great innovation of the lipstick and has remarkable economic benefitsand social benefits.

A metabolic syndrome-improving agent that does not have a side effect problem and can be taken for a long period of time is provided. Bergamottin is used as the metabolic syndrome-improving agent. Because bergamottin has a PPAR a and activating action, an adiponectin secretion promoting action in an adipocyte and a VLDL synthesis inhibiting action in a liver cell, the prevention, treatment or thelike of a disease such as insulin resistance, hyperinsulinemia, type 2 diabetes mellitus, obesity, visceral fat accumulation, hypertension, hyperlipidemia or arteriosclerosis is possible, whereby theprevention, treatment or the like of metabolic syndrome is possible. Because citrus that contains bergamottin such as grapefruit has been eaten for a long time, there is no problem concerning safety,and in addition, it is low in calories, therefore it can be taken for a long period of time. Because bergamottin is tasteless and odorless, even if it is added to food, it does not destroy the specific flavor of the food. Therefore, it can be taken by adding it to food.

The invention discloses bergamot essential oil used for acupoint massage and a preparation method for the bergamot essential oil. The bergamot essential oil comprises the following components in parts by weight: 3-10 parts of bergamot essential oil, 2-8 parts of lavender essential oil, 3-10 parts of pelargonium hortorum essential oil, 3-7 parts of sandalwood essential oil, 2-9 parts of flores aurantii essential oil, 1-5 parts of salvia sclarea essential oil, 1-5 parts of marjoram essential oil and 50-100 parts of sweet almond oil. The preparation method for the bergamot essential oil comprises the following steps: (1) weighing the lavender essential oil, the pelargonium hortorum essential oil, the sandalwood essential oil and the flores aurantii essential oil according to the formula, stirring to obtain mixed essential oil I; (2) adding the bergamot essential oil into the mixed essential oil I, and stirring to obtain mixed essential oil II; and (3) adding the mixed essential oil II into the sweet almond oil, and stirring to obtain bergamot compound essential oil. The bergamot compound essential oil prepared by the preparation method can effectively improve sleep quality and improves life quality.

The invention relates to the technical field of medicines, and particularly provides application of bergamottin and / or casticin and a product applying the same. The invention provides application of the bergamottin and / or casticin in preparation of a product for preventing and / or treating Arenaviridae virus infection. The bergamottin and casticin are both traditional Chinese medicine monomer smallmolecule compounds, can effectively inhibit the infection of cells by Arenaviridae virus in a non-toxic range, and fill the blank of lack of Arenaviridae virus infection treatment at present. Products prepared by adopting the bergamottin and / or casticin as active ingredients comprise medicines and functional foods, and have good effects on prevention and treatment of arenavirus infection.

The invention relates to the technical field of medicine, in particular, it provides an application of bergamot and / or vitexin and products using the same. The invention provides the application of bergamotin and / or vitexin in the preparation of products for preventing and / or treating arenaviridae virus infection, both bergamot and viticin are small molecular compounds of traditional Chinese medicine monomers, which are used in In the range of non-toxicity, it can effectively inhibit the infection of arenaviridae virus to cells, and fills the blank of current lack of treatment for arenaviridae virus infection. Products prepared with bergamot and / or vitexin as active ingredients include medicines and functional foods, and have good effects on the prevention and treatment of arenaviridae virus infection.

The invention discloses application of bergamottin or a pharmaceutically acceptable derivative thereof in preparation of reagents, medicines, health care products, functional foods and the like for treating, preventing and relieving osteoporosis and / or bone loss. According to the invention, the in-vitro experiments prove that the bergamottin can promote osteoblast differentiation, and can up-regulate the expression of osteoblast specific genes Alp, Runx2, Col-1 and Ocn and the expression of osteoblast related proteins Wnt3a, LRP6 and beta-catenin. In addition, in-vivo animal experiments prove that the bergamotin obviously increases the bone mineral density of a postmenopausal osteoporosis model animal, recovers the bone microstructure, increases the bone mass, can effectively treat osteoporosis and prevents bone loss caused by ovariectomy or insufficient estrogen. The compound has potential to be developed into reagents, medicines, health care products or functional foods for treating osteoporosis.

The invention discloses a dispersible tablet of codonopsis pilosula and bergamot. The dispersible tablet comprises the following components in parts by weight: 200-300 parts of Chinese yam, 200-300 parts of Chinese angelica, 200-300 parts of the codonopsis pilosula, 100-200 pats of the bergamot, 40-60 parts of microcrystalline cellulose, 0.12-0.32 part of trametes versicolor extract, 0.12-0.32 chitosan, 1-2 parts of vitamin C, 0.1-0.2 part of calcium carbonate, 100-170 parts of mannitol, 10-15 parts of sucralose, 10-50 parts of superfine silica powder, 3-5 parts of carboxymethylcellulose, 55-80 parts of sodium carboxymethyl starch, and 4-6 parts of magnesium stearate. The dispersible tablet has the effects of enriching blood and replenishing qi, increasing the bone mineral density, enhancing the immunity and the like. The dispersible tablet is suitable for postpartum abdominal pain, and the symptoms include gripping pain of the lower abdomen, comfortable feeling when the lower abdomen is pressed, little and light lochia, dizziness, tinnitus, fence dregs, pink tongue, thin fur and the like; the dispersible tablet is used for auxiliary rehabilitation.

The invention discloses a Chinese traditional medicine soup used for treating chronic gastritis, belonging to the Chinese traditional medicine field. The active ingredients of the Chinese traditionalmedicine soup used for treating chronic gastritis are prepared by the following raw materials by weight: 15g of baked radix astragali,12g of baked liquorice, 10g of white peony, 10g of angelica, 10g of radix codonopsitis, 10g of berganmot ,10g of green tangerine orange peel , 15g of largehead atractylodes rhizome, 20g of dendrobe, 20g of root of rehmannia and 3g of radix bupleuri. The medicine rawmaterials are boiled and taken with water, with one dose per day and twice taking per dose. Continious oral administration for ten days is a treatment period. By mixing the raw materials, the invention can achieve synergetic effect, so remarkable effect can be seen during the treatment of chronic gastritis.

The invention relates to a drug for treating anxiety. The drug is composed of the following substances in parts by weight: 50 parts of hygrophila salicifolia, 45 parts of euonymus nitidus, 45 parts of polygonum capitatum, 40 parts of acer mono, 40 parts of zinnia elegans, 35 parts of cabbage, 30 parts of lindernia angustifolia, 30 parts of laportea cuspidate, 30 parts of plumeria rubra, 30 parts of bredia amoena, 30 parts of bergamot, 20 parts of plumbagella micrantha, 20 parts of broussonetia kazinoki, 20 parts of asplenium normale, and 10 parts of Chinese pennisetum. The drug is prepared from pure natural materials, is very safe, and can be widely used in clinic.

Compositions and methods for the prevention and treatment of anxiety conditions associated with the use of cannabis are disclosed herein. The medicinal compositions include cannabidiol or cannabidiolic acid and one or more of the following compounds: bergamottin or dihydroxybergamottin, phloretin or a phloretin glycoside, piperine, apigenin or an apigenin glycoside and ursolic acid.

The invention relates to a preparation method of a sandalwood herbal medicine. The sandalwood herbal medicine is characterized by comprising the following components: 50g of sandalwood leaves, 10g of Laoshan green tea leaves, 8g of rose, 8g of wax, 6g of calendula, 6g of eucalyptus leaves, 5g of salvia officinalis leaves, 3g of bergamot, 3g of lavandula, 2g of chamomile, 1000ml of purified water and 20g of ethyl alcohol. The preparation method of the sandalwood herbal medicine comprises the following steps: putting the materials in proportion into a container, adding water and decocting until boiling, and evenly blending 200g of a juice of the materials with the ethyl alcohol. According to the method, the problem that the Chinese herbal medicine prepared by utilizing the traditional sandalwood herbs is unobvious in health-protecting and body-strengthening effects is solved. Thus, the sandalwood herbal medicine provided by the invention is suitable for nursing physical and psychological health via the Chinese herbal medicine.

The invention provides a method for separating and purifying bergamottin from a Zaoxiang pomelo oil cell layer. A silica gel column chromatography and HSCCC (high-speed countercurrent chromatography) combined technology is used; the Zaoxiang pomelo oil cell layer freezing dry powder is used as raw materials; silica gel crude extract powder is firstly prepared; then, through the further separation and purification by HSCCC, high-purity bergamottin is obtained. The process is simple; inert gas protection, high temperature and high pressure are not needed; the production period is short; the flow process is safe; the operation is easy; the HPLC (high performance liquid chromatography) is used in the whole process, so that precise and quantitative effects are achieved; the accuracy is high; extracts and solvents used by the HSCCC can be repeatedly used after the recovery; the cost is low. The method has the advantages that the purity of the purified product is high; the recovery rate is high; the purity of the bergamottin obtained through the final purification is greater than or equal to 94 percent; the method is applicable to scientific research and industrial production.

A metabolic syndrome relieving agent that is free from a problem of side effects and can be taken for a long term is provided. Bergamottin is used as an agent for relieving a metabolic syndrome. Since bergamottin has functions of activating PPARα and PPARγ, promoting the secretion of adiponectin in adipocytes and inhibiting the generation of VLDLs in hepatic cells, it is possible to prevent or treat diseases such as insulin resistance, hyperinsulinism, type 2 diabetes, obesity, visceral fat obesity, hypertension, hyperlipemia, arteriosclerosis and the like and thus prevent or treat the metabolic syndrome. Also, as understood from the fact that citrus fruits such as a grapefruit or the like containing bergamottin have been eaten for many years, they have no problems in terms of safety and have a low calorie content, and therefore, they can be taken for a long term. Further, since bergamottin is tasteless and odorless, it does not impair the unique taste of a food when added to this food, so that it can be added to foods and taken.