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Health food with oxidation resistance and compact bone substance density intensification functions

A technology for increasing bone density and health food, applied in the directions of medical preparations containing active ingredients, antidote, organic active ingredients, etc. Less significant and other problems, to achieve excellent biological activity, accelerate metabolism, promote the elimination of inflammation

Inactive Publication Date: 2007-08-08
高树华
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are many Chinese and Western medicines for the treatment of osteoporosis, but most of them are not very effective in comprehensive treatment, and the recovery effect is not significant, and there are imperfections. So far, no safe and effective radical cure method has been found in medicine.

Method used

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  • Health food with oxidation resistance and compact bone substance density intensification functions

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Embodiment 1: take and be ground into 80 mesh chondroitin sulfate 1.06kg, daidzein 80g (content 40%), chitosan 12g, aloe 12g, turmeric 12g, kelp powder 8g, mussel 3g, capsicum 1g respectively by weighing, above The weighed components can be mixed evenly and filled into No. 1 capsules, or compressed into 0.5g tablets or other dosage forms.

[0027] The differences between other embodiments and embodiment 1 are shown in the table below:

[0028] Unit: (g)

[0029] Specifications of the present invention: 0.3 grams

[0030] It is recommended to take 2 tablets orally once, 2 times a day.

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PUM

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Abstract

The invention discloses a health food having the effects of oxidation resistance and increasing compact bone substance density, wherein the raw materials include chondroitin sulfate 250-280 parts, soybean isoflavones 15-25 parts, mussel 0.5-0.8 part, sea-tangle 2-3 parts, fish oil 2-4 parts, chitosan 2-4 parts, curcuma longa 2-4 parts, pepper 0.2-0.3 part and aloe 2-4 parts.

Description

technical field [0001] The present invention relates to health food. Background technique [0002] Among the eight theories of human diseases and aging proposed by scientists, the free radical theory is the only proven theory of aging. The most important discovery is the harm of free radicals to human health and its direct or potential connection with many diseases. Modern medicine has confirmed that there are more than one hundred diseases caused by oxygen free radicals, including arteriosclerosis, heart disease, tumor, diabetes, kidney disease, digestive tract disease, skin disease, liver disease, hyperthyroidism, senile dementia etc. The incidence of these diseases is increasing year by year, seriously threatening our health and longevity. With the deepening of people's understanding of free radicals, more and more people pay attention to antioxidant products with the effect of scavenging free radicals. Various antioxidants such as vitamin C, vitamin E, B-carotene and so...

Claims

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Application Information

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IPC IPC(8): A61K36/9068A61P39/06A61K31/352A61K31/737A61K31/722A61K35/56A61K35/58A61K35/60A61K35/618
Inventor 高树华
Owner 高树华
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