Tableware detergent with enzyme and preparation method thereof

A tableware detergent and enzyme preparation technology, which is applied in the direction of detergent compounding agent, detergent composition, surface active detergent composition, etc., can solve the problems of poor enzyme stability and weak decontamination ability, and achieve high cost performance, Good effect on stubborn stains and stains, good product flow and high and low temperature stability

Inactive Publication Date: 2010-02-17
GUANGZHOU LIBY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] In order to solve the technical problems of poor decontamination ability and poor enzyme stability of existing dishwashing detergent products, the purpose of the present invention is to provide a kind of enzyme-added dishwashing detergent

Method used

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  • Tableware detergent with enzyme and preparation method thereof
  • Tableware detergent with enzyme and preparation method thereof
  • Tableware detergent with enzyme and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] (1) Invention formula:

[0038] Raw material name weight percentage (%)

[0039] Sodium fatty alcohol polyoxyethylene ether sulfate 22.0

[0040] Alkanolamide 1.0

[0041] Fatty alcohol polyoxyethylene ether succinate disodium 2.0

[0042] Sodium citrate 1.0

[0043] Calcium chloride dihydrate 0.05

[0044] Propylene Glycol 5.0

[0045] Sodium chloride 1.0

[0046] Isothiazolinone 0.06

[0047] Fragrance 0.1

[0048] Amylase 0.3

[0049] Soft water balance

[0050] (2) The production process is as follows:

[0051]Put soft water with 70% of the total weight of raw material water into the batching pot first; then put in fatty alcohol polyoxyethylene ether sodium sulfate and stir until completely dissolved; put in alkanolamide and stir until completely dissolved; put in sodium citrate and stir until completely dissolved Put in the remaining amount of soft water, measure the pH value, and adjust the pH to 7-8.5 by adding an appropriate amount of citric acid acco...

Embodiment 2

[0055] (1) Invention formula:

[0056] Raw material name weight percentage (%)

[0057] Sodium fatty alcohol polyoxyethylene ether sulfate 6.8

[0058] Fatty alcohol polyoxyethylene ether-7 3.0

[0059] Alkanolamide 1.0

[0060] APG 5.0

[0061] Sodium fatty acid methyl ester sulfonate 4.0

[0062] Calcium chloride dihydrate 0.05

[0063] Propylene Glycol 5

[0064] Sodium chloride 1.5

[0065] Isothiazolinone 0.06

[0066] Sodium citrate 0.3

[0067] Fragrance 0.1

[0068] Protease 0.3

[0069] Soft water balance

[0070] (2) The production process is as follows:

[0071] Put soft water with 70% of the total weight of raw material water into the batching pot first; then put in fatty alcohol polyoxyethylene ether sodium sulfate, stir until completely dissolved; put in fatty acid methyl ester sodium sulfonate, stir until completely dissolved; put in fatty alcohol polyoxyethylene Ether-7, stirred until completely dissolved; put in alkanolamide and APG, stirred until...

Embodiment 3

[0075] (1) Invention formula:

[0076] Raw material name weight percentage (%)

[0077] Sodium fatty alcohol polyoxyethylene ether sulfate 26

[0078] Fatty alcohol polyoxyethylene ether succinate disodium 3.0

[0079] Sodium fatty alcohol polyoxyethylene ether carboxylate 14.0

[0080] Alkanolamide 3.0

[0081] Borax 2.0

[0082] Sodium chloride 1.0

[0083] Polyacrylate 0.7

[0084] Isothiazolinone 0.06

[0085] Sodium citrate 0.5

[0086] Fragrance 0.1

[0087] Protease 0.5

[0088] Soft water balance

[0089] (2) The production process is as follows:

[0090] Put soft water of 70% of the total weight of raw material water into the batching pot first; then put in polyacrylate, stir until completely dissolved; put in fatty alcohol polyoxyethylene ether sodium sulfate, stir until completely dissolved; put in fatty alcohol polyoxyethylene ether carboxylic acid Sodium, stir until completely dissolved; put in alkanolamide, stir until completely dissolved; put in sodi...

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PUM

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Abstract

The invention relates to a detergent and a preparation method thereof and particularly provides a tableware detergent with enzyme and a preparation method thereof. The raw materials of the detergent comprise the following components: surfactant, enzyme preparation, enzyme stabilizer, preservative, deionized water and the like. The tableware detergent with enzyme provided by the invention can maintain higher enzyme activity during the service life of the detergent and can remove stubborn marks and stains on the tableware better at room temperature which are hard to remove in the condition of not hurting the surface of the porcelain, glass and metal and decorations. The preparation method provided in the invention is easy and feasible and is applicable to industrialized production.

Description

technical field [0001] The invention relates to the field of washing products and production techniques thereof, in particular to an enzyme-containing tableware detergent and a preparation method thereof. Background technique [0002] At present, tableware detergents mainly rely on surfactants to remove dirt. For example, detergent products are often compounded with anions such as sodium dodecylbenzene sulfonate and polyoxyethylene ether nonionic surfactants to achieve a certain level. However, the effect of surfactants is mainly for ordinary oil stains, and there are still certain limitations in the removal of some special stains and heavy oil stains. Generally speaking, there are often complexes between protein, starch and fat in prepared foods. These complexes adhere to porcelain and glassware, and it is difficult to quickly remove them with ordinary detergent after drying; some Saturated fats, such as lard, tallow, or suet mixed with other seasonings, adhere to porcelai...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11D1/00C11D1/83C11D3/386
Inventor 鹿桂乾沈兵张利萍
Owner GUANGZHOU LIBY
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