Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

White jellyfungus and fructus cannabis beverage food and preparation method thereof

A technology of hemp seeds and white fungus, which is applied in the field of food and beverages, can solve the problem of a narrow range of eating people, and achieve the effects of unique taste, enhanced immunity and wide application range.

Inactive Publication Date: 2010-09-15
东莞市德亨饮料食品有限公司
View PDF1 Cites 15 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The document of Chinese patent application No. 96103808.X discloses a kind of hemp seed beverage and its production method, which is mainly made from hemp seed and oligosaccharides; its consumption group is relatively narrow

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • White jellyfungus and fructus cannabis beverage food and preparation method thereof
  • White jellyfungus and fructus cannabis beverage food and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] Take 3 kg of hemp seeds, wash and remove the sand with an automatic water-powered sand washing machine, boil an appropriate amount of water for 5 minutes, drain the water, add an appropriate amount of water to beat with a vertical beater, pass through a vibrating screen, filter out the coarse residue, and then pass through a centrifuge Filter out the fine slag, grind it into a mixing tank after colloid milling, add 10 kg of white sugar to boil and dissolve, filter, and grind it through a colloid mill. Glue and 0.21 kg of sodium caseinate are slowly put into the colloid mill; disperse and dissolve, enter the mixing tank, then soak 0.03 kg of dried white fungus, remove the heart, boil for 20 minutes, smash it, and then grind it through the colloid mill. Enter the mixing tank; add 1 kg of milk powder to 50 ℃ hot water, dissolve, enter the mixing tank through a colloid mill, add pure water to 100 kg, start mixing and shearing emulsification for 5 minutes, and put the mixed s...

Embodiment 2

[0048] Take 8 kg of hemp seeds, wash and remove the sand with an automatic water scouring machine, boil an appropriate amount of water for 20 minutes, drain the water, add an appropriate amount of water to beat with a vertical beater, pass through a 100-mesh vibrating screen, filter out the coarse residue, and then 200-mesh centrifuge to filter out the fine residue, after colloid fine grinding, enter the mixing tank, add 10 kg of white granulated sugar to boil and dissolve, filter, and finely grind through colloid grinding, at the same time, 0.2 kg of monoglyceride, 0.1 kg of sucrose ester, Slowly put 0.02 xanthan gum and 0.21 kg of sodium caseinate into the colloid mill; disperse and dissolve them, put them into the mixing tank, then soak 0.1 kg of dried white fungus, remove the heart and cook for 30 minutes, break it, and then grind it through the colloid mill put into the mixing tank; put 1 kg of sweetened condensed milk into the mixing tank, add pure water to 100 kg, start ...

Embodiment 3

[0050] Take 15 kg of hemp seeds, wash and remove the sand with an automatic water-powered sand washing machine, boil an appropriate amount of water for 50 minutes, drain the water, add an appropriate amount of water to beat with a vertical beater, pass through a vibrating screen, filter out the coarse residue, and then pass through a centrifuge Filter out the fine residue, grind it into a mixing tank after colloid grinding, dissolve 9 kg of xylitol, 1.2 kg of isomaltooligosaccharides in heated water, 0.1 kg of monoglycerides, 0.05 kg of sucrose esters, and 0.2 kg of casein Sodium acid is slowly put into the colloid mill to disperse and dissolve it, enter the mixing tank, then soak 0.2 kg of dried white fungus, remove the heart, boil for 30 minutes, break it, use a vertical beater to break it, and then grind it finely with a colloid mill , add purified water to 100 kg, start mixing and shearing emulsification for 5 minutes, homogenize the mixed solution through a homogenizer at ...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to the technical field of food beverages, in particular to a white jellyfungus and fructus cannabis beverage food and a preparation method thereof. The food contains the following raw materials in weight percent: 3-20 percent of fructus cannabis, 0.03-10 percent of white jellyfungus, 1-65 percent of sweetener, 0.05-2 percent of composite emulsion stabilizer and 0.05-6 percent of gels. The white jellyfungus and fructus cannabis beverage food not only has unique smooth mouth feeling and fragrance but also has the functions of moistening dryness and relaxing the bowels, lowering blood fat, resisting inflammations, resisting radiation, enhancing immunity and the like.

Description

Technical field: [0001] The invention relates to the technical field of food and beverage, in particular to a tremella hemp seed beverage food and a preparation method thereof. Background technique: [0002] Hemp seed, as a plant raw material food promulgated by the Ministry of Health, is both medicine and food. Hemp seed is also a folk traditional food, which is generally made into vegetable soup, hemp seed tofu, and sugar water. It is more commonly eaten in Bama County, Guangxi, China and Guangdong. [0003] According to the "Dictionary of Traditional Chinese Medicine" (edited by Jiangsu New Medical College, Shanghai People's Publishing House, first edition in July 1977), hemp seed contains 30% fatty oil, of which oleic acid is 12% and linoleic acid is 53%. , linolenic acid 25%, tropism: into the spleen, stomach, large intestine; function and indications: moistening dryness, smoothing intestines, treating stranguria, intestinal dryness and constipation, quenching thirst, ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L1/29A23L33/00
Inventor 陈智辉
Owner 东莞市德亨饮料食品有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com