Method for preparing apple dietary fiber tablets from cold-broken apple pulp scraps
A technology of apple dietary fiber and dietary fiber sheet is applied in the field of food processing, which can solve the problems of environmental pollution and added value of concentrated apple juice pomace.
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Embodiment 1
[0034] 1. Cold crushed apples
[0035] Take 20,000g of intact apples, add them to the feeding trough of the cold crusher, add 60g of vitamin C, the amount of vitamin C added is 0.3% of the apple mass, adjust the diameter of the cold crusher sieve hole to 2mm, and the rotating speed is 1000 rpm, Cold crushing and beating at room temperature to separate the apple peel, apple stem, apple core and apple seeds to obtain pulp pulp.
[0036] 2. Squeeze pulp pulp
[0037] Squeeze the pulp pulp with a Bucher juicer to separate the juice, then add distilled water of the same quality as the pulp pulp to the apple pulp, leaching at 70-80°C for 10 minutes, and then squeeze it for the second time with a Bucher juicer. Drain the apple pulp.
[0038] 3. Dry
[0039] Put the apple pulp that has been squeezed twice in step 2 in a hot air oven drying oven, dry at 90-100°C until the moisture content is 25%-35%, lower the temperature at 60-70°C, and continue drying until the moisture content is...
Embodiment 2
[0054] In step 5 of the preparation of apple dietary fiber sheet in the present embodiment, the apple dietary fiber sheet is made of the following mass ratio raw materials:
[0055] Apple Dietary Fiber Powder 100g
[0056] Apple Pectin 0.6g
[0057] White sugar 3g
[0058] Citric acid 0.5g
[0059] Apple essence 0.08g
[0060] Fully mix apple dietary powder, apple pectin, white granulated sugar, citric acid, and apple essence according to the above raw material ratio, add distilled water to adjust the water content of the mixture to 11% to 13%, and make particles with a particle size of 2 to 3mm. Use a tablet machine to press into apple dietary fiber sheets with a thickness of 3-4mm, each weighing 1.2-1.8g.
[0061] Other steps are identical with embodiment 1.
Embodiment 3
[0063] In step 5 of the preparation of apple dietary fiber sheet in the present embodiment, the apple dietary fiber sheet is made of the following mass ratio raw materials:
[0064] Apple Dietary Fiber Powder 100g
[0065] Apple Pectin 1.2g
[0066] White sugar 5g
[0067] Citric acid 0.7g
[0068] Apple essence 0.1g
[0069] Fully mix apple dietary powder, apple pectin, white granulated sugar, citric acid, and apple essence according to the above raw material ratio, add distilled water to adjust the water content of the mixture to 11% to 13%, and make particles with a particle size of 2 to 3mm. Use a tablet machine to press into apple dietary fiber sheets with a thickness of 3-4mm, each weighing 1.2-1.8g.
[0070] Other steps are identical with embodiment 1.
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