Ferment feed synergist and preparation method thereof

A synergist and feed technology, applied in the direction of animal feed, animal feed, additional food elements, etc., can solve the problems of low conversion rate and utilization rate of additives, damage to the balance of livestock and poultry, damage to human health, etc., to improve The effect of improving the quality of livestock and poultry products, improving the reproductive capacity of livestock and poultry, and enhancing the balance of microorganisms

Inactive Publication Date: 2011-04-13
徐维康
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] However, the prior art represented by the above-mentioned patent applications still does not solve the technical problems of the low conversion rate and utilization rate of existing feeds and additives, nor does it solve the problems caused by the damage to the balance of livestock and poultry organisms and drug residues caused by existing chemically synthesized feeds or additives. Technical issues that impair human health

Method used

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Examples

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Comparison scheme
Effect test

Embodiment 1

[0038] The invention discloses an enzyme feed synergist, the formula of which includes synergistic raw materials and water, wherein the content of water in the total weight of the formula is 50%, and the synergistic raw materials include the following components by weight percentage:

[0039] Rice Bran 30%;

[0040] Wheat Bran 30%;

[0041] straw powder 20%;

[0042] Brown sugar 3%;

[0043] Enzyme bacteria 9%;

[0044] Bone meal or shell meal 7%;

[0045] Trace elements 1%.

[0046] Said rice bran refers to: in the process of rice processing into polished rice, the shell and the seed coat and embryo accounting for about 10% of the total weight should be removed. Rice bran is made from the seed coat and embryo and is the main by-product of rice processing.

[0047] The wheat bran refers to: wheat bran is wheat bran, which is the seed coat sieved after grinding wheat flour, which is the outer skin, mainly fiber, aleurone, some minerals and vitamins, which are sweet and coo...

Embodiment 2

[0061] The invention discloses a preparation method of an enzyme feed synergist, which comprises the following steps:

[0062] Seasoning

[0063] First mix rice bran, straw powder, bone meal or shell powder, wheat bran and enzyme bacteria evenly, then dissolve the brown sugar with boiling water, wait until the temperature drops below 30°C, then add trace elements to the brown sugar water, and then add trace elements Spray the elemental brown sugar water on the mixture of rice bran, straw powder, bone meal or shell powder, wheat bran and enzyme bacteria, and stir while spraying. After spraying, add water to form a mixture, and make the water content in the mixture 50%;

[0064] fermentation

[0065] Form the pile of mixed materials above, cover them with coverings, and keep them warm and protected from the sun;

[0066] turn over

[0067] After 24 hours of fermentation, and when the temperature of the stockpile rises to 45°C, turn over the pile for the first time, and then ...

Embodiment 3

[0071] As the best implementation mode of the present invention, adopt following method to prepare enzyme feed synergist:

[0072] Seasoning

[0073] Dry mix the rice bran, straw powder, bone powder or shell powder, wheat bran and enzyme bacteria evenly, then dissolve the brown sugar with boiling water, wait until the temperature drops below 30°C, then add trace elements to the brown sugar water, and then add the The brown sugar water with trace elements is sprayed on the mixture of rice bran, straw powder, bone meal or shell powder, wheat bran and enzyme bacteria, and stirred while spraying. Finally, add an appropriate amount of clear water to make the moisture content of the mixed feed about 50%.

[0074] fermentation

[0075] Pile the above-mentioned mixed feed into a mountain shape, cover it with a clean sack or cloth to keep warm and sun-proof.

[0076] turn over

[0077] After 24 hours of fermentation, when the temperature of the stockpile rises to 45°C, turn over th...

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PUM

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Abstract

The invention discloses a ferment feed synergist and a preparation method thereof, relating to the technical field of feed synergists. The synergist is prepared from the following components in percentage by weight: 50 percent of water and 50 percent by weight of synergistic raw materials, wherein the synergistic raw materials comprise the following components in percentage by weight: 30 percent of rice bran, 30 percent of wheat bran, 20 percent of straw powder, 3 percent of brown sugar, 9 percent of bacterial enzymes, 7 percent of bone or shell powder and 1 percent of trace elements. The synergist can fed together with traditional feed or additive to remarkably improve the conversion rate and the utilization rate of the feed or the additive and enables the nutrient contents in the feed or additive to be truly and fully absorbed and utilized. Meanwhile, the invention can improve the balance of animal bodies, enhance the disease resistance of livestock and poultry, eliminate drug residues, ensure people's health, promote the development of the eco-organic food, eliminate bacteria breeding and create a healthy biological food chain.

Description

technical field [0001] The invention relates to the technical field of synergists, in particular to a feed synergist suitable for animals such as livestock and poultry, and also relates to a preparation method of the feed synergist. Background technique [0002] Enzyme bacteria technology is the hope of the future of China's agriculture. The issue of "agriculture, rural areas and farmers" has become the primary issue in my country's national economy and has attracted the attention of the whole party and the whole country. One of the important measures to solve the "three rural" problems is to adopt advanced science and technology at home and abroad, transform traditional agriculture, speed up the pace of modern agriculture, and produce high-quality, high-value-added agricultural and sideline products according to the needs of domestic and foreign markets, which will greatly improve Improve economic and social benefits. Developing and popularizing enzyme bacteria technology ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/10A23K1/14A23K10/16A23K10/26A23K10/37A23K20/163A23K20/20
CPCY02A40/70Y02P60/87
Inventor 徐维康
Owner 徐维康
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