Formula of hawthorn nutritional rice flour capable of contributing to digestion of accumulated food of infants and production method for hawthorn nutritional rice flour

A nutritional rice flour and production method technology, applied in food preparation, food science, application, etc., can solve problems such as indigestion, excess nutrients, health hazards of babies, etc., to promote gastric juice secretion, digestion, and gastrointestinal peristalsis Effect

Inactive Publication Date: 2012-02-29
SHENZHEN WEICKY BIOLOGICAL TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The intestinal wall of infants is thin, the mucous membrane is fragile, and the content of various enzymes in the intestinal juice is lower than that of adults. The function of digesting and absorbing food is not perfect enough. Indigestion, excess nutrients, constipation, abdominal distension and other phenomena often occur, which brings great health benefits to the baby. come to harm

Method used

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  • Formula of hawthorn nutritional rice flour capable of contributing to digestion of accumulated food of infants and production method for hawthorn nutritional rice flour
  • Formula of hawthorn nutritional rice flour capable of contributing to digestion of accumulated food of infants and production method for hawthorn nutritional rice flour
  • Formula of hawthorn nutritional rice flour capable of contributing to digestion of accumulated food of infants and production method for hawthorn nutritional rice flour

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Embodiment 1

[0019]

Embodiment 2

[0021]

Embodiment 3

[0023]

[0024]

[0025] Production method and operation points:

[0026] ① Glucose, milk powder, galacto-oligosaccharides, and fructo-oligosaccharides are completely dissolved in water first.

[0027] ②Mix the pure hawthorn juice and various dissolved ingredients, and stir evenly.

[0028] ③ Hawthorn fruit juice and various ingredient mixtures are added to the rice flour slurry in the mixing process, and the final water consumption is calculated according to the solid-liquid mass fraction of 50-56% in the final rice slurry. Be sure to disperse the various materials of the slurry evenly and present a uniform paste without lumps and dry powder.

[0029] ④Pre-gelatinization: The mixed slurry is first heated up for pre-gelatinization.

[0030] ⑤ Roller drying: The roller should be preheated in advance to meet the expected temperature and sterilization requirements. In actual production, adjust the roller speed and steam pressure according to the actual situation, so that ...

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Abstract

The invention provides a formula of hawthorn nutritional rice flour capable of contributing to digestion of accumulated food of infants and a production method for the hawthorn nutritional rice flour, and relates to a formula of auxiliary food after weaning of the infants and a preparation method for the auxiliary food. The hawthorn nutritional rice flour comprises 70 to 80 kilograms of rice flour, 20 to 25 liters of hawthorn pure juice, 7 to 12 kilograms of anhydrous glucose, 8 to 15 kilograms of milk powder, 0.5 to 1.1 kilograms of galactooligosaccharide and 0.06 to 0.12 kilogram of fructooligosaccharide. The preparation method comprises the following steps of: dissolving the glucose, the milk powder, the galactooligosaccharide and the fructooligosaccharide completely with water; adding the hawthorn pure juice and various dissolved ingredients; mixing and stirring uniformly; adding rice flour pulp into the mixed liquid of the hawthorn juice and various ingredients in the mixing and pulping working procedure; performing pregelatinization; drying by using a roller; crushing; and sieving to process the hawthorn nutritional rice flour. The hawthorn has high nutritional value and contains rich organic acid and dietary fiber, so the hawthorn nutritional rice flour can promote gastric secretion and gastrointestinal motility, is particularly suitable for symptoms such as retention of food, obesity, abdominal distention and the like of the infants, can clean the intestines, and is good for health of babies.

Description

Technical field: [0001] The invention relates to a supplementary food formula and a preparation method for infants and young children after weaning. Background technique: [0002] The intestinal wall of infants is thin, the mucous membrane is fragile, and the content of various enzymes in the intestinal juice is lower than that of adults. The function of digestion and absorption of food is not perfect enough, and indigestion, excess nutrients, constipation, abdominal distension and other phenomena often occur, which brings great health benefits to the baby. come to harm. Hawthorn is a dual-purpose food for food and medicine announced by the Ministry of Health of my country. Every 100 grams of fresh hawthorn pulp contains: 89 mg of vitamin C, ranking third in fruits after fresh jujubes and kiwis; vitamin B2 content is 5 times higher than that of apples , which is equivalent to bananas, and ranks first among fruits; 0.82 grams of carotene, 10 times that of apples; 85 mg of cal...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/164A23L1/09
Inventor 林汉卿刘梅森李立群
Owner SHENZHEN WEICKY BIOLOGICAL TECH
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