Fruit-vegetable composition with functions of enhancing immunity and relaxing bowels and preparation method thereof

A technology for enhancing immunity and composition is applied in the field of fruit and vegetable composition and its preparation, which can solve the problems of not meeting the daily needs of various groups of people, the difference in the mechanism of action, etc., so as to adjust the immune function of the body, make the function clear, and increase the number of antibody cells. effect of quantity

Active Publication Date: 2012-05-02
PERFECT CHINA +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although there are many varieties currently on the market, and their mechanisms of actio

Method used

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  • Fruit-vegetable composition with functions of enhancing immunity and relaxing bowels and preparation method thereof
  • Fruit-vegetable composition with functions of enhancing immunity and relaxing bowels and preparation method thereof
  • Fruit-vegetable composition with functions of enhancing immunity and relaxing bowels and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0024] Example 1: The preparation method of the oral liquid of the present invention, such as figure 1 Shown.

[0025] Weigh the components according to the following weight percentages:

[0026]

[0027] After all the raw material decoction pieces have passed the inspection, they are cleaned and set aside. Tremella, konjac, carrots, asparagus, shiitake mushrooms, alfalfa, spirulina are extracted with water, concentrated, filtered to obtain a concentrated solution, and crushed psyllium husks are added. Fructose, erythritol, lemon flavor, malic acid, sodium benzoate, vitamin C, aspartame, and purified water are mixed uniformly, and after instantaneous sterilization, they are filled on a filling machine, and then sterilized.

Example Embodiment

[0028] Example 2: Preparation of the granules of the fruit and vegetable composition of the present invention, such as figure 2 Shown.

[0029] Weigh the components according to the following weight percentages:

[0030]

[0031]

[0032] After all the raw decoction pieces have passed the inspection, they are ready for use. The white fungus, konjac, carrot, asparagus, shiitake mushroom, alfalfa, and spirulina are extracted with water, concentrated, filtered to obtain a concentrated liquid, dried to obtain extract powder, and added fructooligosaccharides , The crushed psyllium husks, dextrin, erythritol, apple powder, aspartame, and apple powder are mixed evenly and sent to the granulating machine for granulation.

Example Embodiment

[0033] Example 3: Preparation of hard capsules of the fruit and vegetable composition of the present invention, such as image 3 Shown.

[0034] Weigh the components according to the following weight percentages:

[0035]

[0036] After all the raw decoction pieces have passed the inspection, they are ready for use. The white fungus, konjac, carrot, asparagus, shiitake mushroom, alfalfa, and spirulina are extracted with water, concentrated, filtered to obtain a concentrated liquid, dried to obtain extract powder, and added fructooligosaccharides , The crushed psyllium husk and magnesium stearate can be mixed, granulated, dried, granulated, sieved, and filled.

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PUM

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Abstract

The invention discloses a fruit-vegetable composition with functions of enhancing immunity and relaxing bowels, which comprises the following components in percentage by weight: 0.1 percent-40 percent of fructooligosaccharide, 0.1 percent-40 percent of psyllium husk, 0.1 percent-40 percent of tremella, 0.1 percent-40 percent of tremella, 0.1 percent-40 percent of carrot, 0.1 percent-40 percent ofasparagus, 0.1 percent-40 percent of lentinus edodes, 0.1 percent-40 percent of spiral seaweed, 0.1 percent-40 percent of alfalfa, and 0 percent to 50 percent of auxiliary materials. The main materials adopted by the fruit-vegetable composition are natural, mostly are vegetal, and have high safety; and the functions are clear and complementary to each other, and the immune action of a body is enhanced on the basis of improving a bowel function.

Description

technical field [0001] The invention relates to the field of fruits and vegetables, in particular to a fruit and vegetable composition with the functions of enhancing immunity and laxative and a preparation method thereof. Background technique [0002] A body with low immunity is prone to infection or cancer. The most direct manifestation of low immunity is that it is easy to get sick, generally showing physical weakness, malnutrition, listlessness, fatigue, loss of appetite, sleep disturbance, etc. It became commonplace. It takes a long time to recover from each illness, and often relapses. If things go on like this, it will lead to poor physical and mental development, and it is easy to induce major diseases. When the immune function of the human body is dysfunctional, or the immune system is not perfect, the following problems will recur: recurrent colds, recurrent tonsillitis, recurrent asthma, bronchitis Repeated episodes, repeated episodes of pneumonia, repeated epis...

Claims

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Application Information

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IPC IPC(8): A23L1/212A23L1/28A23L1/337A23L1/09A23L17/60A23L19/00
Inventor 胡瑞连李晨悦欧阳道福康丽洁
Owner PERFECT CHINA
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