Preparation method for amphiprotic alkyl ketene dimmer (AKD) neutral/alkali sizing agent without sizing maturation period
A curing period and sizing agent technology, which is applied in the field of polymer chemical sizing agents, can solve the problems of sizing effect decline and sizing paper strength performance reduction, so as to improve sizing performance, environmental protection and application effect Effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0018] A preparation method of amphoteric AKD medium / alkaline sizing agent in non-sizing maturation period, specifically comprising the following steps:
[0019] In the first step, 200 grams of water, 100 grams of tapioca starch and 0.6 grams of fungal alpha-amylase were added to the first reactor and reacted at 50°C for 1.0 hour to obtain degraded tapioca starch, water, tapioca starch and fungal alpha-amylase. The mass ratio is 200: 100: 0.6, then add 10 grams of sodium hydroxide, be warming up to 60 ℃, add 70 grams of 3-chloro-2-hydroxypropyltrimethyl ammonium chloride, be warming up to 90 ℃ of reaction 2.0 hours again, Cool to 50°C, add 7 grams of acetic acid, and then drop to 20°C. The mass ratio of tapioca starch, sodium hydroxide, 3-chloro-2-hydroxypropyltrimethylammonium chloride and acetic acid is 100:10:70:7 , in the first reactor, add water to adjust the solid content to 25% to obtain a cationic tapioca starch solution,
[0020] In the second step, 13 grams of acryl...
Embodiment 2
[0028] A preparation method of amphoteric AKD medium / alkaline sizing agent in non-sizing maturation period, specifically comprising the following steps:
[0029]In the first step, 200 grams of water, 100 grams of tapioca starch and 0.6 grams of fungal alpha-amylase were added to the first reactor to react at 51°C for 1.2 hours to obtain degraded tapioca starch, water, tapioca starch and fungal alpha-amylase. The mass ratio is 200: 100: 0.6, then add 10 grams of sodium hydroxide, be warming up to 62 DEG C and add 70 grams of 3-chloro-2-hydroxypropyltrimethylammonium chloride, then be warming up to 91 DEG C and react for 1.8 hours, Cool to 51 ℃, add 7 grams of acetic acid, and then reduce to 22 ℃, the mass ratio of tapioca starch, sodium hydroxide, 3-chloro-2-hydroxypropyltrimethylammonium chloride and acetic acid is 100:10:70:7 , in the first reactor, add water to adjust the solid content to 25% to obtain a cationic tapioca starch solution,
[0030] In the second step, 13 gram...
Embodiment 3
[0038] A preparation method of amphoteric AKD medium / alkaline sizing agent in non-sizing maturation period, specifically comprising the following steps:
[0039] In the first step, 200 grams of water, 100 grams of tapioca starch and 0.6 grams of fungal alpha-amylase were added to the first reactor to react at 52°C for 1.4 hours to obtain degraded tapioca starch, water, tapioca starch and fungal alpha-amylase. The mass ratio is 200: 100: 0.6, then add 10 grams of sodium hydroxide, be warming up to 64 DEG C and add 70 grams of 3-chloro-2-hydroxypropyltrimethylammonium chloride, then be warming up to 92 DEG C and react for 1.6 hours, Cool to 52°C, add 7 grams of acetic acid, and then drop to 24°C, the mass ratio of tapioca starch, sodium hydroxide, 3-chloro-2-hydroxypropyltrimethylammonium chloride and acetic acid is 100:10:70:7 , in the first reactor, add water to adjust the solid content to 25% to obtain a cationic tapioca starch solution,
[0040] In the second step, 13 grams...
PUM
Property | Measurement | Unit |
---|---|---|
Ring pressure index | aaaaa | aaaaa |
Ring pressure index | aaaaa | aaaaa |
Ring pressure index | aaaaa | aaaaa |
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com