Functional duck meat pie or pill and preparation method thereof

Abstract

The invention discloses a functional duck meat pie or pill and a preparation method thereof. The method is characterized by comprising the following steps of: preparing hawthorn leaves flavonoids and procyanidine crude extracts; preparing duck meat, a duck-pork mixture, and a mixture of duck meat, pork and goose meat, and daubing a mixture of nitrate and sodium erythorbate on the duck meat, the duck-pork mixture or the mixture of duck meat, pork and goose meat, and then placing the duck meat, the duck-pork mixture or the mixture of duck meat, pork and goose meat in a refrigerator at a temperature of 4-6 DEG C 10-12 hours; carrying out meat rolling, kneading and mincing, material blending, uniform mixing, forming, freezing or drying, vacuum packaging, cooking, and microwave sterilization finally on the obtained product so as to obtain functional duck meat pies or pills. The functional duck meat pie or pill disclosed by the invention has the advantages that because of containing flavonoid and anthocyanin-like active factors, the functional duck meat pie or pill has antioxidation and immunoregulation functions, and the quality guarantee period of the functional duck meat pie or pill at room temperature can be up to about 2 months.

Description

technical field [0001] The invention relates to a duck meat cake or ball, in particular to a functional duck meat cake or ball and a preparation method thereof. Background technique [0002] Hawthorn is cultivated all over our country, and the resources of hawthorn leaves are abundant. The content of flavonoids in hawthorn leaves is as high as 2%, which is 20 to 120 times that of the fruit. Studies have shown that flavonoids in hawthorn leaves have various pharmacological and health care effects such as anti-free radicals, anti-oxidation, anti-cancer, anti-tumor, anti-diabetes and its complications. [0003] Purple sweet potato (purple sweet potato) is rich in dietary fiber, carotene, vitamin A, vitamin B, vitamin C, vitamin E, potassium, iron, copper, selenium, calcium and more than 10 kinds of trace elements and linoleic acid, etc. The nutritional value is very high, and it is called the health food with the most balanced nutrition by nutritionists. The content of purpl...

AI Technical Summary

Problems solved by technology

However, at present, the variety and function of meat cakes (balls) at home and abroad are single, and there is no relevant research report on functional duck meat cakes or balls rich in flavonoids and anthocyanins.