Attapulgite mineral powder slow-release fertilizer
A slow-release fertilizer and attapulgite technology, which is applied to the preparation of organic fertilizers, fertilizer mixtures, and organic fertilizers, etc., can solve the problems of slow release of fertilizer nutrients, insignificant slow-release effect, and influence on crop growth and development. Elimination of soil compaction and viremia, reduction and effect of soil compaction and virosis
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Embodiment 1
[0018] 1. Weigh 60kg of attapulgite powder, 10kg of poultry manure, 10kg of weathered coal, 15kg of trace elements, 5kg of fermentation bacteria; the trace elements are borax 20%, silicon oxide 5%, zinc sulfate 30%, ferrous sulfate 30%, Magnesium sulfate 10%, molybdenum 2.5%, selenium 2.5%; fermentation bacteria: composed of a and b fermentation bacteria, wherein a fermentation bacteria is made by mixing raw materials with the following weight ratio: 50% nitrogen-fixing bacteria liquid, Bacteria liquid 20%, Bacillus licheniformis bacterium liquid 30%; Among them, the b fermentation strain is made by mixing the raw materials with the following weight proportions: 50% of Bacillus natto bacteria liquid, 30% of thermophilic Trichobacterium bacterium liquid, Aspergillus Bacillus liquid 20%; the number of viable bacteria in the liquid is 5 billion / ml;
[0019] 2. After evenly stirring 20% of the total amount of the attapulgite mineral powder with auxiliary materials and fermentati...
Embodiment 2
[0024] 1. Weigh 60kg of attapulgite powder, 10kg of poultry manure, 10kg of weathered coal, 15kg of trace elements, 5kg of fermentation bacteria; the trace elements are borax 30%, silicon oxide 10%, zinc sulfate 20%, ferrous sulfate 20%, Magnesium sulfate 5%, molybdenum 5%, selenium 5%; fermentation strains: composed of a and b fermentation bacteria, wherein a fermentation strain is made by mixing raw materials in the following weight ratio: nitrogen-fixing bacteria liquid 50%, release line Bacteria liquid 30%, Bacillus licheniformis bacterium liquid 20%; Among them, the b fermentation strain is made by mixing the raw materials with the following weight ratio: Bacillus natto bacterium liquid 50%, Trichobacterium thermophilic bacterium liquid 20%, Aspergillus Bacillus liquid 30%; the number of viable bacteria in the liquid is 5 billion / ml;
[0025] 2. According to the 20% of the total amount of the attapulgite mineral powder and the auxiliary materials and the fermentation stra...
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