Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Honey and balsam pear milk tea powder and processing method thereof

A technology of milk tea powder and bitter gourd, which is applied in pre-extraction tea treatment, food science, food preparation and other directions, can solve the problems of high water content, strong moisture absorption, easy fermentation and deterioration, etc., and achieves the promotion of body fat metabolism and regulation of body balance. , nutritionally rich and balanced effect

Inactive Publication Date: 2014-10-08
WUHU HYK FOOD CO LTD
View PDF4 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, an acidic colloidal liquid is easily polluted by metals, has high water content, strong moisture absorption, is easy to ferment and deteriorate, and is not convenient for storage and transportation. In order to enrich the range and types of honey food, the present invention provides a Rich in nutrients, high in health value, good in taste and unique in flavor, honey food is a combination of drink and food, convenient to eat, especially good for travel

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] A kind of honey bitter gourd milk tea powder is made up of the raw material of following weight (jin):

[0018] Grapefruit peel 20, bitter melon 30, egg white powder 6, pumpkin powder 10, rose pollen 8, fresh milk 80, honey 80, ginger juice 8, jujube 30, sand garden seed 1.5, knotweed 1.5, cherry leaf 2.5, dendrobium 1, cistanche 1 , Ghost Arrow Feather 1, Chopsticks Leaf 1, Grape Seed Oil 8, Nutrition and Health Powder 8;

[0019] The nutrition and health care powder is composed of the following raw materials by weight (catties): 25 barley grass powder, 16 chia seeds, 10 sago, 30 oil sand beans, 25 duck blood, 8 kelp superfine powder, 6 schisandra pollen, 4 barley oil , ginger juice 6, seabuckthorn flavonoids 1, red date vinegar 20;

[0020] The preparation method of the nutritional and health care powder is as follows: a. remove impurities and wash chia seeds and oily beans respectively, add 8 times of water to grind into a slurry, filter to remove residue, boil the f...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a honey and balsam pear milk tea powder and a processing method thereof. The honey and balsam pear milk tea powder is prepared by using the following raw materials, by weight, 10-20 parts of shaddock peel, 20-30 parts of balsam pear, 4-6 parts of egg white powder, 8-10 parts of pumpkin powder, 5-8 parts of rose flower powder, 40-80 parts of fresh milk, 60-80 parts of honey, 4-8 parts of a ginger juice, 15-30 parts of jujube, 1-1.5 parts of Flatstem Milkvetch Seed, 1-1.5 parts of Rhizoma Polygoni Cuspidati, 1.5-2.5 parts of falsesour cherry leaf, 0.5-1 part of dendrobium, 0.5-1 part of Cistanche deserticola, 0.5-1 part of Euonymus alatus, 1-1.5 parts of Asparagus zongbayi, 4-8 parts of grape seed oil and 5-8 parts of nutritional health powder. The honey and balsam pear milk tea powder prepared in the invention has abundant and balanced nutrition and refreshing and mellow mouthfeel, can regulate body balance and promote body fat metabolism, and has whitening, skin moistening, lipid lowering and weight reducing effects after long-term eating.

Description

technical field [0001] The invention relates to honey bitter gourd milk tea powder and a processing method thereof, belonging to the technical field of food processing. Background technique [0002] Honey is a nutrient-rich natural nourishing food. It contains almost all the nutrients in vegetables. It has the effects of moistening the lungs, laxatives, tonifying the middle, and detoxifying. It can promote digestion and absorption, increase appetite, calm and sleep, and improve the body's resistance. Improve the blood circulation of the heart and brain system, and have a wide range of application and food value. However, an acidic colloidal liquid is easily polluted by metals, has high water content, strong moisture absorption, is easy to ferment and deteriorate, and is not convenient for storage and transportation. In order to enrich the range and types of honey food, the present invention provides a Rich in nutrients, high in health value, good in taste, and unique in fla...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23L1/08A23L1/212A23L1/30A23L19/00A23L21/25
Inventor 秦义山
Owner WUHU HYK FOOD CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com