High-dispersion phytosterol ester microcapsule, as well as preparation method and application thereof
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- SOUTH CHINA UNIV OF TECH
- Publication Date
- 2015-12-09
Abstract
Description
technical field
[0001] The invention belongs to the technical field of food processing, and in particular relates to a highly dispersible phytosterol ester microcapsule and a preparation method and application thereof. Background technique
[0002] Phytosterols are analogues of sterols and are listed as functional oils. They are off-white powders at room temperature, odorless and tasteless, and have a melting point of 130-140°C. Phytosterols in nature have dissociation and esterification properties. Studies have shown that phytosterols play an important role in inhibiting tumors, preventing heart disease, anti-cancer, preventing and treating prostate diseases, and regulating immune function. The most eye-catching is the cholesterol-lowering effect. In September 2000, the U.S. FDA has approved the food added with phytosterol and the food with phytosterol ester to use the label of "good for health", and phytosterol can be used safely in food. Phytosterol esters mainly exist i...