Seaweed protein healthcare capsule with blood sugar-reducing function
A technology of seaweed protein and health-care capsules, which can be applied to medical preparations containing active ingredients, capsule delivery, peptide/protein components, etc., and can solve the problems that it is difficult to truly exert the health-care effects of Chinese herbal medicines.
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Embodiment 1
[0023] A seaweed protein health-care capsule with hypoglycemic effect is prepared through the following steps:
[0024] (1) Raw material pretreatment: sort the Chinese herbal medicine used, remove impurities, mildew and raw materials with pests and diseases;
[0025] (2) Drying: Dry the raw materials in a microwave vacuum dryer to constant weight;
[0026] (3) Pulverization: respectively pulverize the seaweed protein and Chinese herbal medicine raw materials with an ultra-micro pulverizer, and pass through a 2000-mesh sieve;
[0027] (4) Weighing and blending: the pulverized raw materials are divided into 35 parts of seaweed protein, 18 parts of astragalus, 16 parts of wolfberry, 12 parts of kudzu root, 9 parts of Polygonum multiflorum, 9 parts of licorice, 8 parts of Rehmannia glutinosa, 6 parts of Atractylodes macrocephala, 6 parts of Chuanxiong, 5 parts Polygala, 5 parts Anemarrhena, 5 parts Apocynum, 4 parts Dandelion, 2.5 parts Cordyceps sinensis;
[0028] (5) Mixing: F...
Embodiment 2
[0033] A seaweed protein health-care capsule with hypoglycemic effect is prepared through the following steps:
[0034] (1) Raw material pretreatment: sort the Chinese herbal medicine used, remove impurities, mildew and raw materials with pests and diseases;
[0035] (2) Drying: Dry the raw materials in a microwave vacuum dryer to constant weight;
[0036] (3) Pulverization: respectively pulverize the seaweed protein and Chinese herbal medicine raw materials with an ultra-micro pulverizer, and pass through a 2000-mesh sieve;
[0037] (4) Weighing and blending: the pulverized raw materials are divided into 40 parts of seaweed protein, 15 parts of astragalus, 18 parts of wolfberry, 10 parts of kudzu root, 10 parts of Polygonum multiflorum, 8 parts of licorice, 10 parts of Rehmannia glutinosa, 4 parts of Atractylodes macrocephala, 8 parts of Chuanxiong, 4 parts Polygala, 6 parts Anemarrhena, 4 parts Apocynum, 5 parts Dandelion, 2 parts Cordyceps sinensis;
[0038] (5) Mixing: F...
Embodiment 3
[0043] A seaweed protein health-care capsule with hypoglycemic effect is prepared through the following steps:
[0044] (1) Raw material pretreatment: sort the Chinese herbal medicine used, remove impurities, mildew and raw materials with pests and diseases;
[0045] (2) Drying: Dry the raw materials in a microwave vacuum dryer to constant weight;
[0046] (3) Pulverization: respectively pulverize the seaweed protein and Chinese herbal medicine raw materials with an ultra-micro pulverizer, and pass through a 2000-mesh sieve;
[0047] (4) Weighing and blending: the pulverized raw materials are divided into 30 parts of seaweed protein, 20 parts of astragalus, 15 parts of wolfberry, 14 parts of kudzu root, 8 parts of Polygonum multiflorum, 10 parts of licorice, 6 parts of Rehmannia glutinosa, 8 parts of Atractylodes macrocephala, 5 parts of Chuanxiong, 6 parts Polygala, 4 parts Anemarrhena, 6 parts Apocynum, 3 parts Dandelion, 3 parts Cordyceps;
[0048] (5) Mixing: Fully mix the...
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