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A medicinal diet for improving the nutritional status of liver cirrhosis

A technology of nutritional status and medicated diet, applied in the field of medicated food homologous food, can solve difficult problems in treatment, and achieve the effects of improving plasma albumin, having broad application prospects and great medicinal value.

Active Publication Date: 2019-12-20
THE FIRST AFFILIATED HOSPITAL OF HENAN UNIV OF TCM
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the long-term disease of the patient, the lack of righteousness, the internal stagnation of evil and excess, often mixed with cold and heat, and both deficiency and excess, so the treatment is very difficult.

Method used

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  • A medicinal diet for improving the nutritional status of liver cirrhosis

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] A medicinal diet for improving the nutritional status of liver cirrhosis comprises 5-15 parts by weight of poria cocos, 5-15 parts of Chinese yam, 5-15 parts of coix seed, 5-15 parts of bergamot and 1-6 parts of gallinaceous 3-7 parts of jujube and 2-8 parts of japonica rice; the processing method of the medicated diet comprises the following steps:

[0031] 1) According to the recipe, select raw materials such as poria cocos, yam, coix seed, bergamot, gallinaceous gold, jujube, japonica rice, and jujube, remove the pits and dry them for later use;

[0032] 2) Process the raw materials in step 1) into powder with a pulverizer;

[0033] 3) Half an hour before going to bed or at 9-10 p.m., mix the powder processed in step 2) with boiling water into 150-200ml of rice paste for drinking;

[0034] 4) Night snacks should last for 3 months.

Embodiment 2

[0036] A medicinal diet for improving the nutritional status of liver cirrhosis comprises 7-10 parts by weight of poria cocos, 7-10 parts of Chinese yam, 7-10 parts of coix seed, 7-10 parts of bergamot and 3-5 parts of gallinaceous part, 4-5 jujubes, 3-5 parts of japonica rice are made; the processing method of described medicated diet is the same as embodiment 1.

Embodiment 3

[0038] A medicinal diet for improving the nutritional status of liver cirrhosis, comprising 12-13 parts by weight of poria cocos, 12-13 parts of yam, 12-13 parts of coix seed, 12-13 parts of bergamot, and 2-4 parts of gallinaceous part, 4-5 jujubes, 4-6 parts of japonica rice are made; the processing method of described medicated diet is the same as embodiment 1.

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Abstract

The invention provides a medicated food for improving the nutrition state of liver cirrhosis, which is prepared from the following raw materials: tuckahoe, coix seed, Chinese yam, finger citron, endothelium corneum gigeriae galli, jujubes and ordinary rice; and the raw materials have the effects of strengthening the spleen and eliminating dampness as well as soothing the liver and regulating the flow of qi. By virtue of the characteristics of foods according to the homology of medicines and foods, the medicated food can supply partial energy and nutritional ingredients required by patient bodies; and moreover, by virtue of the effects of the traditional Chinese medicine components for strengthening the spleen and eliminating dampness as well as promoting qi circulation for diuresis, the functions of tri-jiao for promoting qi circulation, dredging collaterals and promoting diuresis are optimal, so that pathological factors are eliminated, the physiological functions of the liver are improved, physiologic conditions favorable for repairing liver tissues are formed, and a benign auxiliary treatment effect on the condition of a patient suffering liver cirrhosis is achieved. The medicated food has the effects of increasing plasma albumin, promoting liver regeneration and promoting recovery of liver functions. The invention provides a new simple, feasible, economical, practical, safe and effective method for auxiliary treatment of the patient suffering liver cirrhosis in the decompensated period. Through clinical practice for many years, the effective rate of the medicated food is 92.7%.

Description

Technical field: [0001] The invention relates to the field of medicinal and edible homologous foods, in particular to a medicinal diet for improving the nutritional status of liver cirrhosis, which can significantly improve the ratio of oxidative energy supply in patients, improve protein metabolism, and increase albumin levels. Background technique: [0002] Liver cirrhosis is characterized by diffuse fibrous tissue hyperplasia and nodular regeneration of liver cells, and the normal structure of the liver is destroyed, resulting in clinical symptoms mainly manifested by hepatic dysfunction and portal hypertension. According to the 2012 guidelines of the European Association of Liver Diseases (EASL), the 5-year cumulative incidence of liver cirrhosis in patients with untreated chronic hepatitis B (CHB) is 8% to 20%, and the 5-year cumulative incidence of liver cirrhosis in patients with compensated liver cirrhosis The incidence rate of compensated liver cirrhosis is about 20...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/8994A61P1/16A61P3/00A23L33/00A61K35/57
CPCA23V2002/00A61K35/57A61K36/076A61K36/725A61K36/752A61K36/8945A61K36/899A61K36/8994A61K2300/00A23V2250/21A23V2200/30
Inventor 费景兰刘永生赵文霞刘杨春陈茜郭敏罗慧敏
Owner THE FIRST AFFILIATED HOSPITAL OF HENAN UNIV OF TCM
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