Preparation method of gelatin-based hydrogel in microwave-ultrasonic coupling field
A technology of ultrasonic waves and coupled fields, applied in the field of functional polymers, can solve the problems of poor stability and mechanical properties of gelatin, achieve the effect of solving biological toxicity such as teratogenic and carcinogenic, broadening the application range and broad application prospects
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Embodiment 1
[0013] Weigh a certain amount of gelatin and add it to the three-necked bottle, add oxidized and alkalized chitosan with 10% gelatin quality, 50% polyvinyl alcohol, add an appropriate amount of high-purity water to ensure that the solid content of the mixed solution is 20%, adjust the pH of the mixed solution to 3.5 and heated in a 95°C water bath to make it a transparent solution, put it into a microwave / ultrasonic coupling reaction field, adjust the microwave frequency to 300MHz, and the ultrasonic frequency to 500MHz, react at 70°C for 1h, and then freeze-dry to obtain water Gel samples.
Embodiment 2
[0015] Weigh a certain amount of gelatin and add it to the three-necked bottle, add oxidized and alkalized chitosan with 20% gelatin quality, 50% polyvinyl alcohol, add an appropriate amount of high-purity water to ensure that the solid content of the mixed solution is 20%, and adjust the pH of the mixed solution to 3.5 and heated in a 95°C water bath to make it a transparent solution, put it into a microwave / ultrasonic coupling reaction field, adjust the microwave frequency to 300MHz, and the ultrasonic frequency to 500MHz, react at 70°C for 1h, and then freeze-dry to obtain water Gel samples.
Embodiment 3
[0017] Weigh a certain amount of gelatin and add it to the three-necked bottle, add oxidized and alkalized chitosan with 25% gelatin quality, 50% polyvinyl alcohol, add an appropriate amount of high-purity water to ensure that the solid content of the mixed solution is 20%, and adjust the pH of the mixed solution to 3.5 and heated in a 95°C water bath to make it a transparent solution, put it into a microwave / ultrasonic coupling reaction field, adjust the microwave frequency to 300MHz, and the ultrasonic frequency to 500MHz, react at 70°C for 1h, and then freeze-dry to obtain water Gel samples.
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