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Preparation method of soluble ampicillin powder for exported poultry

A technology of avian ampicillin and ampicillin, which is applied in the field of preparation of avian ampicillin soluble powder for export, can solve the problems of affecting the safety of chicken meat, the immune effect of a single injection of egg yolk antibody, and the inability to meet actual needs, so as to improve the therapeutic effect and enhance the non-specific antibody. Inflammation effect

Inactive Publication Date: 2017-06-30
ANHUI ANFENGT ANIMAL MEDICINE IND CO LTD
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] 1. The excessive use of western medicine has brought great safety hazards to chicken products, and drug residues have become the main factor affecting the safety of chicken;
[0005] 2. Vaccination and immunization have a better effect in the early stage, but multiple vaccinations are required, the operation is troublesome, the cost is high, and it is easy to cause stress response in chicks, and the vaccine has strict requirements for storage conditions, and it needs to be refrigerated at 2-8°C. It loses its effect after a period of time at room temperature;
[0006] 3. Although Chinese herbal medicine feed additives are one of the current research directions, there are many types of Chinese herbal medicines, and the effects of the same medicinal materials on different poultry diseases are quite different, and the immunity of Chinese herbal medicines to diseases is extremely limited, so its application also has a certain value. limitations of
[0007] 4. Injection of egg yolk antibody is also a relatively common method, but the immune effect of a single injection of egg yolk antibody sometimes cannot meet the actual needs

Method used

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  • Preparation method of soluble ampicillin powder for exported poultry

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Embodiment 1

[0020] see figure 1 Shown, the technical scheme that the present invention adopts is: a kind of preparation method for export poultry ampicillin soluble powder, ampicillin soluble powder comprises ampicillin 10%, deoxyglucose, anti-inflammatory synergist and nimesulide, described Ampicillin is a semi-synthetic broad-spectrum penicillin, the deoxyglucose is a broad-spectrum antiviral toxin, the anti-inflammatory synergist enhances the non-specific anti-inflammatory effect of the drug, and the nimesulide is a new type of analgesic, anti-inflammatory And antipyretic drugs, the ampicillin soluble powder is made by mixing 10% ampicillin, deoxyglucose, anti-inflammatory synergist and nimesulide.

[0021] Working principle: When used, ampicillin has a bactericidal effect by inhibiting the synthesis of bacterial cell wall mucopeptides, and has obvious antibacterial activity against Escherichia coli, Proteus, Salmonella, Haemophilus, Brucella and Pasteurella; Orthomyxovirus and paramy...

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Abstract

The invention discloses a preparation method of soluble ampicillin powder for exported poultry. Soluble ampicillin powder is prepared from 10% of ampicillin, deoxyglucose, an anti-inflammatory synergist and nimesulide, wherein ampicillin is semi-synthesized broad-spectrum penicillin, deoxyglucose is a broad-spectrum antiviral agent, the anti-inflammatory synergist can improve the non-specific anti-inflammation effect of a medicine, nimesulide is a novel pain-relieving, anti-inflammatory and antipyretic medicine, and the soluble ampicillin powder is prepared from 10% of ampicillin, deoxyglucose, an anti-inflammatory synergist and nimesulide through mixing. The soluble ampicillin powder for exported poultry has a special effect on low immunity, high fever and inflammation caused by various viruses and toxins, the design is optimized, and the requirements of design are met.

Description

technical field [0001] The invention relates to the technical field of improving immunity and anti-virus of exported poultry, in particular to a preparation method of ampicillin soluble powder for export poultry. Background technique [0002] With the development of society and the improvement of people's living standards, more and more people have begun to pay attention to food safety issues; in my country, the scale of the chicken industry is expanding; but due to the limitation of breeding conditions, the spread of poultry diseases is more common; poultry breeding process Viral diseases are the most common among chickens, mainly including Newcastle disease (NDV), chicken infectious bronchitis, chicken infectious bursal disease, avian influenza, chicken infectious laryngotracheitis, chicken viral arthritis, chicken egg drop syndrome disease. [0003] At present, the prevention and treatment of chicken viral diseases in the prior art mainly adopts western medicine, inoculati...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K31/43A61K31/7004A61K31/18A61K45/06A61P31/04A61P31/12A61P29/00
CPCA61K31/43A61K31/18A61K31/7004A61K45/06A61K2300/00
Inventor 丁常宏
Owner ANHUI ANFENGT ANIMAL MEDICINE IND CO LTD
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