Soybean-protein-containing aldehyde-free adhesive and preparation method thereof
A soybean protein and adhesive technology, which is applied in the field of formaldehyde-free adhesive containing soybean protein and its preparation, can solve the problems of increased difficulty of bubble overflow, increased viscosity, decreased apparent viscosity, etc., and achieves excellent performance, improved water resistance, The effect of improving the bond strength
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Embodiment 1
[0031] Dissolve 25g of soybean protein in 75mL of water, stir for 1 hour at room temperature (control the rotation speed of the stirrer at 80-100r / min), add SDS with 5% of soybean protein in sequence and stir until completely dissolved, and hydrogen with 10% of soybean protein Sodium oxide is stirred until completely dissolved, the magnesium oxide and calcium oxide mixture (the mass ratio of the two is 1:1) is stirred until completely dissolved, and the polyamide epichlorohydrin resin with 5% soybean protein is stirred until completely Dissolve, and continue to stir for 30 minutes to obtain an adhesive product.
[0032] After testing, the dry strength of the adhesive is 5.2Mpa, and the wood destruction rate is 100%; the wet strength is 2.4Mpa after soaking for 3 hours at 63±3°C; after being placed for 360 days under the ambient humidity of 70-80%, the dry strength of the adhesive remains unchanged.
Embodiment 2
[0044] Dissolve 25g of soybean protein in 75mL of water, stir for 1 hour at room temperature (control the rotation speed of the stirrer at 80-100r / min), add SDS with 5% of soybean protein in sequence and stir until completely dissolved, and hydrogen with 10% of soybean protein Stir the sodium oxide until it is completely dissolved, stir the magnesium oxide and calcium oxide mixture (1:1) with 15% soybean protein until it is completely dissolved, and stir the polyamide epichlorohydrin resin with 8% soybean protein until it is completely dissolved, and then continue Stir for 30 minutes to obtain an adhesive product.
[0045] After testing, the dry strength of the adhesive is 6.5Mpa, and the wood damage rate is 100%; the wet strength is 2.6Mp after immersion at 63±3°C for 3 hours; and the dry strength of the adhesive remains unchanged after being placed under 70-80% ambient humidity for 360 days.
Embodiment 3
[0047] Dissolve 25g of soybean protein in 75mL of water, stir at room temperature for 1 hour (control the rotation speed of the stirrer at 80-100r / min), add 5% SDS of soybean protein in turn and stir until completely dissolved, then add 10% of soybean protein in hydrogen Stir the sodium oxide until it is completely dissolved, add 15% of the soybean protein mass, magnesium oxide and calcium oxide mixture (1:1) and stir until it is completely dissolved, add 10% of the polyamide epichlorohydrin resin and stir until it is completely dissolved, and continue stirring After 30 minutes, an adhesive product was obtained.
[0048] After testing, the dry strength of the adhesive is 6.8Mpa, and the wood damage rate is 100%; the wet strength is 2.8Mpa after immersion at 63±3°C for 3 hours; and the dry strength of the adhesive remains unchanged after being placed for 360 days at an ambient humidity of 70-80%.
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