Spicy ivy mosses and preparation method thereof
A technology of spicy and spicy tribute dishes, applied in the field of spicy tribute dishes and its preparation, can solve the problems of burning and other problems, achieve the effect of convenient eating, avoiding oxidative deterioration, and easy to carry
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Example Embodiment
[0030] Example 1
[0031] A spicy tribute dish, comprising the following raw materials in parts by weight: 200 parts of dried tribute; 600 parts of water; 8 parts of bean paste; 4 parts of soy sauce; 4 parts of soybean oil; 9 parts of yeast extract; 0.4 parts of disodium; 5 parts of edible salt; 2 parts of onion powder; 13 parts of sugar; 1 part of maltodextrin; 2 parts of starch; 0.3 parts of pepper essential oil; 0.4 parts of green pepper essential oil; 5 parts of Chinese medicine extract;
[0032] The Chinese medicinal extract is prepared from the following substances and weight percentages: 1 part of licorice; 1.5 parts of Pterocarpus sphaeroides; 2 parts of honeysuckle; 1 part of Luo Han Guo; 2 parts of bamboo leaves; 2 parts of polygonatum; 5 parts of hawthorn; 1.5 parts of Poria; 5 parts of tangerine peel; 4 parts of lotus seeds; 2 parts of wolfberry.
[0033] The preparation method of the traditional Chinese medicine extract is: decocting the weight parts of licorice, stalk,...
Example Embodiment
[0045] Example 2
[0046] A spicy tribute vegetable, comprising the following raw materials in parts by weight: 300 parts of dried tribute; 800 parts of water; 12 parts of bean paste; 6 parts of soy sauce; 6 parts of soybean oil; 11 parts of yeast extract; 0.6 parts of disodium; 7 parts of edible salt; 3 parts of onion powder; 18 parts of sugar; 3 parts of maltodextrin; 5 parts of starch; 0.7 parts of pepper essential oil; 0.8 parts of green pepper essential oil; 10 parts of Chinese medicine extract;
[0047] The Chinese medicinal extract is prepared from the following substances and weight percentages: 2 parts of licorice; 3 parts of pterophyllum; 4 parts of honeysuckle; 2 parts of Luo Han Guo; 5 parts of bamboo leaves; 4 parts of polygonatum; 10 parts of hawthorn; 3 parts of Poria cocos; 7 parts of tangerine peel; 6 parts of lotus seeds; 7 parts of wolfberry.
[0048] The preparation method of the traditional Chinese medicine extract is: decocting the weight portion of licorice, s...
Example Embodiment
[0060] Example 3
[0061] A spicy tribute vegetable, comprising the following raw materials by weight: 250 parts of dried tribute; 700 parts of water; 10 parts of bean paste; 5 parts of soy sauce; 5 parts of soybean oil; 10 parts of yeast extract; 0.5 parts of disodium; 6 parts of edible salt; 2 parts of onion powder; 15 parts of sugar; 2 parts of maltodextrin; 3 parts of starch; 0.5 parts of chili essential oil; 0.6 parts of green pepper essential oil; 8 parts of Chinese medicine extract;
[0062] The Chinese medicinal extract is prepared from the following substances and weight percentages: 2 parts of licorice; 1.5 parts of stellate; 3 parts of honeysuckle; 1.5 parts of Luo Han Guo; 2.5 parts of bamboo leaves; 3 parts of polygonatum; 7 parts of hawthorn; 2 parts of Poria cocos; 6 parts of orange peel; 5 parts of lotus seeds; 5 parts of wolfberry.
[0063] The preparation method of the traditional Chinese medicine extract is: decocting the weight parts of licorice, stalk, honeysuck...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap