Preparation method of organic fruit and vegetable cultivation medium
A technology for cultivation substrates, fruits and vegetables, applied in the field of preparation of organic fruit and vegetable cultivation substrates, can solve the problems of reducing organic matter, nutrient content, affecting crop growth, low salt content, etc. Effect
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Embodiment 1
[0018] The preparation method of organic fruit and vegetable cultivation substrate specifically comprises the following steps:
[0019] 1) Dissolve the corn stalk powder in a sodium hydroxide solution with a mass fraction of 25% under strong stirring, and then gradually add a 40% glyoxal solution at a material-to-liquid ratio of 3.2:1 at room temperature to adjust The pH of the system is 11, react at 60-62°C for 4 hours, cool to room temperature, precipitate the modified corn stalk powder with 1.0mol / L hydrochloric acid solution, wash until the filtrate is neutral, and dry to obtain hydroxyethylation Modified corn stalk powder; 2) Mix bamboo powder and deionized water according to the ratio of material to liquid 1:6, and place it in a hydrothermal synthesis reaction kettle with polytetrafluoroethylene lining. After the carbonization is completed, take it out, wash it with deionized water, filter and separate it, repeat the washing 3 times, and dry it in an oven at 100°C until ...
Embodiment 2
[0021] The preparation method of organic fruit and vegetable cultivation substrate specifically comprises the following steps:
[0022] 1) Wheat straw crushed to a particle size of 3mm is placed in a sealed metal box, the metal box is placed in a muffle furnace, the temperature is raised to 580 °C at a rate of 20 °C / min, and the temperature is heated for 2.5 hours; after cooling to room temperature, it is ground. Pass through a 0.2mm sieve to obtain biochar; at room temperature, completely soak the biochar in 90% sulfuric acid solution according to the material-to-liquid ratio of 1:25, filter out the biochar after soaking for 36 hours, and wash with water until neutral. The mineralization of sulfuric acid will cause regular pores on the surface of the modified wheat straw powder, the specific surface area will increase significantly, the number of phenolic hydroxyl groups on the surface of the modified wheat straw powder will increase significantly, and the increase in the tota...
Embodiment 3
[0028] A method for preparing an organic fruit and vegetable cultivation substrate, comprising: preparing modified wheat straw, preparing modified corn straw, preparing bamboo charcoal, modifying bamboo charcoal, and fermenting and decomposing, specifically including the following steps:
[0029] Preparation of modified wheat straw powder: Wheat straw crushed to a particle size of 4 mm is placed in a sealed metal box, the metal box is placed in a muffle furnace, the temperature is raised to 580 °C at a rate of 16 °C / min, and the temperature is heated for 2 hours; cooled After reaching room temperature, grind and pass through a 0.15mm sieve to obtain biochar; at room temperature, completely soak the biochar in 75% sulfuric acid solution according to the ratio of solid to liquid at 1:24, filter out the biochar after soaking for 30 hours, and wash with water until Neutral is the modified wheat straw powder; the mineralization of sulfuric acid will cause regular holes on the surfac...
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