Selenium-rich probiotic solid drink and preparation method thereof
A technology of selenium-enriched probiotics and solid drinks, applied in the direction of bacteria, lactobacilli, and food ingredients used in food preparation, to achieve good effects, improve immunity, and high retention
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Embodiment 1
[0034] A selenium-enriched probiotic solid drink, which is composed of compound selenium-enriched probiotics, compound polysaccharides, and fructooligosaccharides in a mass ratio of 3:1:1; the compound selenium-enriched probiotics is freeze-dried The powder and the microcapsule cranberry extract are composed in a mass ratio of 1:5; the complex polysaccharide is composed of astragalus polysaccharide and wolfberry polysaccharide in a mass ratio of 1:1.
[0035] The preparation method of the above-mentioned selenium-enriched probiotic solid drink comprises the following steps:
[0036] (1) Processing of cranberry raw materials: After cleaning and removing impurities from cranberry fresh fruit, crush it with liquid nitrogen at low temperature. The specific steps are as follows: pour -196°C liquid nitrogen into cranberry to make Quickly freezing, then putting into a high-speed pulverizer for pulverization, collecting the cranberry slurry and residue after pulverization, mixing even...
Embodiment 2
[0046] A selenium-enriched probiotic solid drink, which is composed of compound selenium-enriched probiotics, compound polysaccharides, and fructooligosaccharides in a mass ratio of 3:1.2:1.2; the compound selenium-enriched probiotics is freeze-dried The powder and the microcapsule cranberry extract are composed in a mass ratio of 1:4; the complex polysaccharide is composed of astragalus polysaccharide and wolfberry polysaccharide in a mass ratio of 1:1.5.
[0047] The preparation method of the above-mentioned selenium-enriched probiotic solid drink comprises the following steps:
[0048] (1) Cranberry raw material processing: After cleaning and removing impurities from the cranberry fresh fruit, crush it with liquid nitrogen at low temperature, collect the cranberry slurry and residue after the crushing is completed, and mix them uniformly to obtain a cranberry mixture;
[0049] (2) Preparation of cranberry extract: using ultrasonic-assisted ethanol extraction method, the cra...
Embodiment 3
[0058] A selenium-enriched probiotic solid drink, which is composed of compound selenium-enriched probiotics, compound polysaccharides, and fructooligosaccharides in a mass ratio of 3:1.1:1.1; the compound selenium-enriched probiotics is freeze-dried The powder and the microcapsule cranberry extract are composed in a mass ratio of 1:4.5; the complex polysaccharide is composed of astragalus polysaccharide and wolfberry polysaccharide in a mass ratio of 1:1.2.
[0059] The preparation method of the above-mentioned selenium-enriched probiotic solid drink comprises the following steps:
[0060] (1) Cranberry raw material processing: After cleaning and removing impurities from the cranberry fresh fruit, crush it with liquid nitrogen at low temperature, collect the cranberry slurry and residue after the crushing is completed, and mix them uniformly to obtain a cranberry mixture;
[0061] (2) Preparation of cranberry extract: Ultrasonic-assisted ethanol extraction method is used to f...
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