Method for rapid preparation of nano-silver bacteriostatic agent using privet privet fruit extract
A technology of silver bacteriostatic agent and extracting solution, applied in the field of nano-biology, can solve the problems of unsatisfactory particle size uniformity, poor reproducibility of nano-silver, long reaction time of nano-silver, etc., achieves significant bacteriostatic effect, is beneficial to The effect of promotion and stable product quality
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Embodiment 1
[0020] Example 1 Preparation of nano-silver from Ligustrum lucidum fruit extract
[0021] a. Preparation of Ligustrum lucidum fruit extract
[0022] Collect ripe Ligustrum lucidum fruits, wash them with tap water, rinse with ultrapure water 3 times, dry them at 60°C to constant weight, and store them for later use.
[0023] Grind the dried Ligustrum lucidum fruit into powder, weigh 1 g of the powder, add 10 mL of ultrapure water, and heat at 90°C to reflux for 30 minutes. After natural cooling, vacuum filtration, centrifugation at 12000 rpm for 10 min, and collecting the supernatant to obtain the extract of Ligustrum lucidum, which was stored at 4° C. for use.
[0024] b. Biosynthesis of nano silver
[0025] Add 1mM AgNO to 1mL Ligustrum lucidum fruit extract 3 19mL of the solution, after stirring evenly, were treated with 100W ultrasonic wave, light, and 100W ultrasonic wave plus light for 30min.
[0026] c. Visible-UV characterization of nano silver
[0027] The synthesis of nano-silve...
Embodiment 2
[0028] Example 2 Preparation of nano-silver with extract of Ligustrum lucidum leaf
[0029] a. Preparation of Ligustrum lucidum leaf extract
[0030] The leaves of Ligustrum lucidum were collected, washed with tap water, rinsed with ultrapure water 3 times, dried at 60°C to constant weight, and stored for later use.
[0031] Weigh 2 g of Ligustrum lucidum fruit powder, add 10 mL of ultrapure water, and heat to reflux at 50°C for 2 hours. After natural cooling, vacuum filtration, centrifugation at 12000 rpm for 10 min, and collecting the supernatant to obtain the extract of Ligustrum lucidum, which was stored at 4° C. for use.
[0032] b. Biosynthesis of nano silver
[0033] Add 5mM AgNO to 2mL Ligustrum lucidum fruit extract 3 19mL of the solution, after stirring evenly, treated with 100W ultrasound and light for 1min, 3min, 5min, 7min, 9min, 12min, and then sampled.
[0034] c. Visible-UV characterization of nano silver
[0035] The synthesis of nano-silver was characterized by an ultra...
Embodiment 3
[0036] Example 3 Preparation of nano-silver from different tissue extracts of Ligustrum lucidum
[0037] a. Preparation of Ligustrum lucidum extract
[0038] The leaves, flowers, and fruits of Ligustrum lucidum were collected, washed with tap water, rinsed with ultrapure water 3 times, dried at 60°C to constant weight, and stored for later use.
[0039] Weigh the above-mentioned three kinds of Ligustrum lucidum tissues to grind into powder, take 1g, add 10mL ultrapure water, and heat at 90°C to reflux for 1h. After natural cooling, vacuum filtration, centrifugation at 12000 rpm for 10 min, and collecting the supernatant to obtain the extract of Ligustrum lucidum, which was stored at 4° C. for use.
[0040] b. Biosynthesis of nano silver
[0041] Take 3mL of the above three kinds of extracts of Ligustrum lucidum each, and add 1mM AgNO 3 19mL of the solution, after stirring evenly, treated with 100W ultrasonic wave and light for 10min.
[0042] c. Visible-UV characterization of nano silve...
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