Method for interplanting trigonella foenum-graecum L. and oat

Abstract

The invention discloses a method for interplanting trigonella foenum-graecum L. and oat. The method includes the following steps of: (1) soaking seeds: trigonella foenum-graecum L. seeds and oat seedswhich are high in quality and free of diseases and pests are selected as the seeds, sterilizing treatment is performed, the sterilized seeds are irradiated with ultraviolet light, and then constant-temperature germination is performed on the irradiated seeds; (2) preparing a field: organic farmyard manure is applied to soil, EM fungicide is applied to the soil, the soil is covered with thin filmfor soil drying, the soil is sprayed with an avermectin solution, then the soil which is covered with the film is dried in the sun, and ditch digging is performed on planting soil furrows; (3) mixingthe seeds: the germinated trigonella foenum-graecum L. seeds and oat seeds are immersed into a plant extracting agent, and the immersed seeds and treated fine sand are mixed for seed mixing; (4) sowing: the trigonella foenum-graecum L. seeds and oat seeds which are obtained after seed mixing are separately sown to the corresponding planting furrows in early June, and the sown seeds are covered with mixed fine soil and sprayed with urea water; and (5) performing fertilization and pest killing: urea and ternary compound fertilizer are applied after seedlings of the seeds emerge completely and one month before wheat grouting, and the avermectin solution, dimethoate and other pesticide are used for pest killing and weed removal.

Description

Technical field [0001] The invention belongs to the technical field of oats planting, and specifically relates to a planting method of interplanting oats with Nubuck seed. Background technique [0002] Oats, also known as brome and wild wheat, is an annual herbaceous plant of the Gramineae family. Oats are rich in dietary fiber, minerals, vitamins and other nutrients, which can invigorate the stomach, lower blood sugar, lower blood lipids, improve blood circulation, and promote wound healing It is a low-sugar, high-nutrient and high-energy natural health food. It has been rated as "the top ten health food in the world" and has high nutritional and health value. Oats have strong resistance to cold and drought, and have strong adaptability to various soils. Increase regional agricultural planting varieties and increase farmers’ economic income. They are widely planted in Northeast, North, and Northwest my country; although oats have high nutritional value , But the yield is relativ...

AI Technical Summary

Problems solved by technology

[0003] The present invention aims at the existing problems: oats have high nutritional value, but the yield is relatively low. Compared with normal barley varieties, the yield per mu is low, which affects people's enthusiasm for planting, and is easily attacked by diseases and insect pests, reducing the yield and quality of oats.