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Combined technology for extracting and separating small-molecular active peptide from marine organism protein resources

A technology for small molecule active peptides and marine organisms, applied in the field of active peptides, can solve the problems of cumbersome extraction and separation process, low efficiency, and inability to effectively combine separation technologies, and achieve the effect of simple and feasible technical route, easy implementation, and promotion of development.

Pending Publication Date: 2018-06-01
DALIAN SHENLAN PEPTIDE TECH R & D CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, there have been reports of different active peptides isolated from the enzymatic hydrolyzates of different marine aquatic proteins, such as the antioxidant active peptide isolated from shellfish (CN200510000032.2; CN 201510926722.4), the anti-tumor active peptide isolated from oyster (CN201310618049.9), anti-nerve cell damage active peptide isolated from anchovy fermentation broth (CN201410173125.4), active peptide isolated from giant salamander (CN 201610314751.X), from which it can be seen that marine biological protein enzymatic hydrolyzate It contains a variety of physiologically active peptides, but the technology used in the separation process of these active peptides is relatively single or various separation techniques cannot be effectively combined, and only a single active peptide is separated, the entire extraction and separation process is cumbersome and inefficient
[0006] Peptides have different properties due to their charge, amino acid sequence, molecular weight and structure. Different separation and purification methods need to be used according to the different properties of the polypeptide. At present, a certain separation and purification method is difficult to meet people's requirements for sample purity and preparation. requirements

Method used

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  • Combined technology for extracting and separating small-molecular active peptide from marine organism protein resources

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Experimental program
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Effect test

Embodiment 1

[0023] The combined process of separating and purifying active peptides from marine biological protein resources, the specific steps are as follows:

[0024] Step (1), preparation of blue mussel protein enzymatic hydrolyzate: add water and homogenate the blue mussel viscera, add 4 times the volume of water, and then add 0.2% of the total liquid volume of compound protease (mass ratio: neutral protease: alkali Protease: Flavor protease = 3:3:4), enzymatic hydrolysis at 50°C for 3 hours, the pH value of the enzyme reaction was controlled at 9, after the enzymolysis was completed, the temperature was raised to 80°C to inactivate the enzyme for 15 minutes, and the enzymatic hydrolyzate of blue mussel protein was obtained .

[0025] Step (2), rough separation of enzymatic hydrolyzate: centrifuge the proteolyzate obtained in step (1) to remove particulate matter and deformed macromolecular proteins, and then use an ultrafiltration membrane with a molecular weight cut-off of 5000 Da ...

Embodiment 2

[0030] The joint process of separating and purifying active peptides from marine biological protein resources, the specific steps are as follows:

[0031] Step (1), preparation of oyster shell protein enzymatic hydrolyzate: add 20 times the volume of water after the dried oyster is crushed, and then add 0.4% composite protease of the total liquid volume (mass ratio: neutral protease: alkaline protease: flavor protease=4 :3:3), enzymatic hydrolysis at 40°C for 6 hours, the pH value of the enzyme reaction was controlled at 8.5, and after the end of the enzymolysis, the temperature was raised to 90°C to inactivate the enzyme for 10 minutes to obtain oyster protein enzymatic hydrolyzate.

[0032] Step (2), rough separation of the enzymatic hydrolyzate: centrifuge the proteolyzate obtained in step (1) to remove particulate matter and deformed macromolecular proteins, and then use an ultrafiltration membrane with a molecular weight cut-off of 5000 Da for rough separation to remove po...

Embodiment 3

[0037] The joint process of separating and purifying active peptides from marine biological protein resources, the specific steps are as follows:

[0038] Step (1), preparation of shrimp protein enzymatic hydrolyzate: add 20 times the volume of water after the dried shrimp is crushed, and then add 0.5% of the total liquid volume of compound protease (mass ratio: neutral protease: alkaline protease: flavor protease=4: 4:2), enzymolysis at 40°C for 5 hours, the pH value of the enzyme reaction was controlled at 8.8, after the end of the enzymolysis, the temperature was raised to 90°C to inactivate the enzyme for 10 minutes, and the shrimp protein enzymatic hydrolyzate was obtained.

[0039] Step (2), rough separation of the enzymatic hydrolyzate: centrifuge the proteolyzate obtained in step (1) to remove particulate matter and deformed macromolecular proteins, and then use an ultrafiltration membrane with a molecular weight cut-off of 5000 Da for rough separation to remove polysac...

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Abstract

The invention discloses a combined technology for extracting and separating small-molecular active peptides from marine organism protein resources. The combined technology comprises the steps as follows: (1) an enzymatic hydrolysate is prepared through enzymolysis of marine organism protein; (2) the marine organism protein enzymatic hydrolysate is subjected to crude separation with a membrane separation technology, and small-molecular active peptides are obtained; (3) all components are obtained through sephadex gel chromatographic separation of the small-molecular active peptides; (4) all thecomponents are further separated through ion exchange chromatography and separation products of different components are obtained; (5) the separation products are purified through reverse high performance liquid chromatography, and a series of small-molecular active polypeptide compounds are finally obtained. The technical route is simple, feasible and easy to implement, a series of small-molecular active polypeptide compounds can be directly obtained from multiple marine protein resources, and research work such as structure identification, pharmacological activity research, structure-activity relationship study of small-molecular active peptide compounds with different sources and types, screening of computer simulation drugs and the like can be carried out.

Description

technical field [0001] The invention relates to the field of active peptides, in particular to a joint process for extracting, separating and purifying small-molecule active peptides from marine biological protein enzymatic hydrolyzate. Background technique [0002] Marine biologically active peptides are a general term for a class of peptides that exist in marine organisms or are produced by proteolysis and have a variety of special physiologically active peptides. There are two sources of them. One is the inherent natural active peptides in marine organisms, and the other is Bioactive peptides with various physiological functions are obtained through the hydrolysis of marine protein resources, but the content of natural active peptides in organisms is low, and extraction is difficult. Therefore, enzymatic hydrolysis products of marine protein resources are an effective way to obtain active peptides. The current research And the active peptides developed are mainly derived ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12P21/06C07K1/16C07K1/18C07K1/36
CPCC12P21/06C07K1/16C07K1/18C07K1/36
Inventor 包卫洋左爱华孙天利马普王祖哲
Owner DALIAN SHENLAN PEPTIDE TECH R & D CO LTD
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