Effervescent tablet for promoting fruit coloration and preparation method thereof

An effervescent tablet and fruit technology, which is applied to fertilizer mixtures, fertilization devices, applications, etc., can solve the problems of fruit and vegetable quality decline, increase in fertilizer dosage, acidification, etc., and achieve convenient transportation and storage, reduce labor intensity and save working hours Effect

Inactive Publication Date: 2018-08-28
洛阳美伽侬生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] The purpose of the present invention is to provide an effervescent tablet for promoting fruit coloring in order to solve the above problems, to solve the vicious circle formed by the increase in the amount of chemical fertilizers in the prior art, the acidification of the soil, the decline in the quality of fruits and vegetables, and the excessive use of hormones in agricultural production; and The fruit quality of agricultural and sideline products ripened by hormone pesticides is reduced, and the taste is not good, which seriously affects the quality of agricultural products; at the same time, traditional growth-regulating pesticides are mostly powder or liquid, and they need to be evenly stirred before they can be used, which is inconvenient to use. question

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] An effervescent tablet for promoting fruit coloring, comprising citric acid 30%; baking soda 20%; starch 9%; EDDHAO titanium 20%; magnesium stearate 0.6%; microcrystalline cellulose sodium 18.4%; polyvinylpyrrolidone 1% ; Chelated trace elements iron, manganese, zinc, molybdenum, copper component mixture 1%.

Embodiment 2

[0028] An effervescent tablet for promoting fruit coloring, comprising citric acid 33%; baking soda 20%; starch 9%; EDDHAO titanium 20%; magnesium stearate 0.6%; microcrystalline cellulose sodium 15.4%; polyvinylpyrrolidone 1% ; Chelated trace elements iron, manganese, zinc, molybdenum, copper component mixture 1%.

Embodiment 3

[0030] An effervescent tablet for promoting fruit coloring, comprising citric acid 30%; baking soda 23%; starch 9%; EDDHAO titanium 20%; magnesium stearate 0.6%; microcrystalline cellulose sodium 15.4%; polyvinylpyrrolidone 1% ; Chelated trace elements iron, manganese, zinc, molybdenum, copper component mixture 1%.

[0031] Weigh the raw materials in the above weight percentages, stir and mix evenly, filter through a 100-200 mesh filter screen, and carry out dry granulation of the obtained fine powder, and then use a tablet machine to compress tablets, and make tablets according to the specifications of 5g one piece, that is, for the finished product.

[0032] Prepared in this way, the volume of the effervescent tablet after production is reduced, and the transportation and storage of the effervescent tablet is convenient.

[0033] How to use: (Take strawberry coloring as an example)

[0034] Take three 5g / effervescent tablets, mix with 45 kg of water, spray 3 times when the...

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Abstract

The invention discloses an effervescent tablet for promoting fruit coloration. The effervescent tablet comprises the following raw materials in percentage by weight: 30-40% of citric acid, 20-25% of sodium bicarbonate, 9% of starch, 5-20% of EDDHAO titanium, 0.6% of magnesium stearate, 15-20% of sodium carboxymethyl cellulose, 1% of polyvinylpyrrolidone and 1% of trace elements. The effervescent tablet has the beneficial effects that organic chelates are combined with titanium element, crop growth is subjected to internal regulation, the regulation process is hormone-free, residue-free and pollution-free, and environment friendliness is achieved; the effervescent tablet disclosed by the invention is of a tablet structure and is convenient to transport and store; the effervescent tablet disclosed by the invention is rapidly mixed with water to be processed into liquid medicine, labor hours of a stirring step are saved, and the labor intensity of mixing with the water is Lowered.

Description

technical field [0001] The invention relates to the technical field of agricultural fertilizer processing, in particular to an effervescent tablet for promoting fruit coloring. Background technique [0002] In agricultural production, the appearance of the fruit is colorful. After the fruits and vegetables bear fruit, the fruit will naturally change color and mature in the process of natural growth. The natural growth of fruits is affected by environmental factors, low production efficiency, affecting the speed of agricultural development, inconsistent fruit ripening, inconsistent picking, affecting the progress of fruit and vegetable sales, and reducing farmers' income. [0003] In order to change these status quo, in current agricultural production, besides using high-potassium fertilizers to promote the coloring of plant fruits, farmers mostly use hormones, such as ethephon, for coloring. [0004] Titanium micro-fertilizer is a plant growth regulator with active titanium...

Claims

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Application Information

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Patent Type & AuthorityApplications(China)
IPC IPC(8): C05G3/00
CPCC05D9/02C05G3/00
Inventor张伟成
Owner洛阳美伽侬生物科技有限公司