Cosmetic composition for relieving skin irritation and relieving skin inflammation comprising hydrangea fermented product
A cosmetic composition, a technology for skin inflammation, applied in the directions of medical preparations, cosmetics, cosmetic preparations containing active ingredients, etc., can solve the problems of skin irritation relief and skin inflammation relief effects of unrecorded hydrangea fermented extract, and achieve Soothing skin irritation and skin inflammation
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Embodiment 1
[0033] Embodiment 1: the preparation of hydrangea extract
[0034] After the hydrangea was powdered, 100 g of each extract was placed in a separate container, immersed in 1 L of 70% by weight ethanol aqueous solution as an extraction solvent, and left at room temperature for 24 hours to obtain an extract. After filtering the obtained extract with filter paper, the filtrate was concentrated under reduced pressure using a rotary evaporator to obtain an extract.
Embodiment 2
[0035] Embodiment 2: the preparation of Hydrangea fermented product
[0036] The hydrangea fermented product is prepared by fermenting the hydrangea extract obtained in the above-mentioned Example 1 by using pear flower koji. The present invention is characterized in that the pear flower koji uses two kinds of inoculum, namely, koji culture and yeast liquid culture.
[0037] Koji culture refers to a solid culture (Koji) that is inoculated with Aspergillus oryzae after sterilizing rice adjusted to a water content of 38-42% at 121°C for 30 minutes, and then dried. Yeast liquid culture (Saccharomyces cerevisiae) refers to a culture in which yeast is cultured in a potato dextrose liquid medium.
[0038] The pear flower koji of the present invention is produced by the following method. First, at a temperature of 60° C., 100 parts by weight of washed rice are dried for 20 to 24 hours, and then pulverized. The powder that has passed through a sieve of about 40 meshes is recovered...
experiment example 1
[0040] Experimental example 1: Evaluation of anti-inflammatory efficacy
[0041] In order to evaluate the anti-inflammatory effect of the fermented extract, IL-1β, IL-6, and IL-8, which are inflammation-inducing cytokines, were treated with fine dust (PM10), and their expression levels were measured. More specifically, HaCaT cells, which are keratinocytes, were treated with fine dust so that the final concentration of each raw material prepared in Example 1 and Example 2 was 10 μg / ml, and cultured for 4 hours. Next, mRNA was extracted in cells, synthesized as cDNA, and real-time polymerase chain reaction (PCR) was performed using a target template (primer), thereby finally evaluating the degree of gene expression of inflammatory cytokines. The results are shown in Figure 1 ~ Figure 3 middle.
[0042] As a result, such as Figure 1 ~ Figure 3 As shown, when the respective cytokines were induced by fine dust, the degree of inhibition of the hydrangea extract and the hydran...
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