Aquilaria sinensis fruit environment-friendly enzyme as well as preparation method and application thereof
An environmentally friendly enzyme and fruit technology, applied in the field of medicine and health, can solve the problems of the patient's condition not being relieved, the condition worsening, and many side effects, and achieve the effects of accelerating wound healing, high utilization rate, and promoting digestion and absorption.
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Embodiment 1
[0027] Embodiment 1: A kind of Guanxiang fruit environmental protection enzyme provided by the present embodiment, it is made up of the following components by weight: 5~100 parts of agarwood, 5~30 parts of mugwort leaves, 5~45 parts of ginger, pomelo peel 7 to 75 parts, 5 to 40 parts of mint, 10 to 60 parts of pineapple, 5 to 80 parts of papaya, 10 to 70 parts of apple, 7 to 25 parts of kiwi, 5 to 20 parts of brown sugar and 50 to 200 parts of distilled water.
[0028] Preferably, the Wanxiang fruit environmental protection enzyme is composed of the following components in parts by weight: 25 to 75 parts of agarwood, 10 to 25 parts of mugwort leaves, 20 to 45 parts of ginger, 10 to 60 parts of pomelo peel, 20 to 20 parts of mint 30 parts, 20-55 parts of pineapple, 10-60 parts of papaya, 20-60 parts of apple, 10-20 parts of kiwi, 10-15 parts of brown sugar and 100-150 parts of distilled water.
[0029] Present embodiment also provides a kind of preparation method of Wanxiang f...
Embodiment 2
[0045] Embodiment 2: a kind of Wanxiang fruit environmental protection enzyme provided by the present embodiment, it is made up of the following components by weight: 5~100 parts of agarwood, 5~30 parts of mugwort leaves, 5~45 parts of ginger, pomelo peel 7 to 75 parts, 5 to 40 parts of mint, 10 to 60 parts of pineapple, 5 to 80 parts of papaya, 10 to 70 parts of apple, 7 to 25 parts of kiwi, 5 to 20 parts of brown sugar and 50 to 200 parts of distilled water.
[0046] Preferably, the Wanxiang fruit environmental protection enzyme is composed of the following components in parts by weight: 25 to 75 parts of agarwood, 10 to 25 parts of mugwort leaves, 20 to 45 parts of ginger, 10 to 60 parts of pomelo peel, 20 to 20 parts of mint 30 parts, 20-55 parts of pineapple, 10-60 parts of papaya, 20-60 parts of apple, 10-20 parts of kiwi, 10-15 parts of brown sugar and 100-150 parts of distilled water.
[0047] Present embodiment also provides a kind of preparation method of Wanxiang fr...
Embodiment 3
[0062] Embodiment 3: a kind of Guanxiang fruit environmental protection enzyme provided by the present embodiment, it is made up of the following components by weight: 5~100 parts of agarwood, 5~30 parts of mugwort leaves, 5~45 parts of ginger, pomelo peel 7 to 75 parts, 5 to 40 parts of mint, 10 to 60 parts of pineapple, 5 to 80 parts of papaya, 10 to 70 parts of apple, 7 to 25 parts of kiwi, 5 to 20 parts of brown sugar and 50 to 200 parts of distilled water.
[0063] Preferably, the Wanxiang fruit environmental protection enzyme is composed of the following components in parts by weight: 25 to 75 parts of agarwood, 10 to 25 parts of mugwort leaves, 20 to 45 parts of ginger, 10 to 60 parts of pomelo peel, 20 to 20 parts of mint 30 parts, 20-55 parts of pineapple, 10-60 parts of papaya, 20-60 parts of apple, 10-20 parts of kiwi, 10-15 parts of brown sugar and 100-150 parts of distilled water.
[0064] Present embodiment also provides a kind of preparation method of Wanxiang f...
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