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Dietary fiber chewable tablets capable of improving gastrointestinal function and preparation method thereof

A technology of dietary fiber and gastrointestinal function, which is applied in the field of health food for improving gastrointestinal function, can solve the problems that the stomach does not play a protective role, is not suitable for diabetics, and is inconvenient to carry and eat, so as to promote gastrointestinal blood circulation , The product formula is novel, the effect of protecting the gastric mucosa

Inactive Publication Date: 2019-08-16
INST OF AGRO FOOD SCI & TECH CHINESE ACADEMY OF AGRI SCI +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The source of its raw materials is single, generally chemically synthesized drugs or Chinese herbal medicine preparations, long-term use will cause a huge burden on the human body and stomach, and some Jianwei Xiaoshi tablets use hawthorn, malt, etc., although they can help digestion, but they contain sugar The amount is relatively high, and it is not suitable for diabetic patients; in addition, the existing health care products for improving gastrointestinal function only play a role in helping digestion, have a single function, simple nutritional components, and do not protect the stomach when used. Long-term high load on the stomach can cause functional damage to the gastrointestinal tract
In addition, the existing health food dosage forms for improving gastrointestinal function are mainly granules or powders, which need to be taken with warm water, which is inconvenient to carry and eat, and is not conducive to supplementing at any time

Method used

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  • Dietary fiber chewable tablets capable of improving gastrointestinal function and preparation method thereof

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] A dietary fiber chewable tablet for improving gastrointestinal function, the specific raw materials in parts by weight are: 250 parts of soybean dietary fiber, 200 parts of quinoa rice, 150 parts of stachyose, 100 parts of Hericium erinaceus polysaccharide, 50 parts of pine pollen, hard 4 parts of magnesium fatty acid;

[0027] Concrete preparation method is:

[0028] Step 1. Roast the above-mentioned soybean dietary fiber and quinoa rice in parts by weight respectively, using a surface fire of 180°C, a primer fire of 150°C, and a time of 35 minutes. Roast until light yellow, then pulverize, pass through a 60-mesh sieve, and set aside;

[0029] Step 2, pulverize the pine pollen in the above parts by weight, and pass through a 100-mesh sieve to obtain fine powder of pine pollen; grind the stachyose and Hericium erinaceus polysaccharide in the above-mentioned parts by weight respectively, and pass through a 60-mesh sieve respectively to obtain water Threose powder and He...

Embodiment 2

[0033] A dietary fiber chewable tablet for improving gastrointestinal function, the specific raw materials in parts by weight are: 350 parts of soybean dietary fiber, 300 parts of quinoa rice, 250 parts of stachyose, 200 parts of Hericium erinaceus polysaccharide, 150 parts of pine pollen, hard 6 parts of magnesium fatty acid;

[0034] Concrete preparation method is:

[0035] Step 1. Roast the above-mentioned soybean dietary fiber and quinoa rice in parts by weight respectively, using a surface fire of 180° C., a primer fire of 150° C., and a time of 35 minutes. Roast until light yellow, then pulverize, pass through a 100-mesh sieve, and set aside;

[0036] Step 2, pulverizing the pine pollen in the above parts by weight, using the superfine pulverization method, the time of superfine pulverization is 20min, the ball-to-material ratio is 1.5:1, half of the balls with a ball size of 8-12mm and 10-14mm , cross 300 mesh sieves, get pine pollen fine powder; The above-mentioned st...

Embodiment 3

[0040] A dietary fiber chewable tablet for improving gastrointestinal function, the specific raw materials in parts by weight are: 300 parts of soybean dietary fiber, 250 parts of quinoa rice, 200 parts of stachyose, 150 parts of Hericium erinaceus polysaccharide, 100 parts of pine pollen, hard 5 parts of magnesium fatty acid;

[0041] Concrete preparation method is:

[0042] Step 1. Roast the above-mentioned soybean dietary fiber and quinoa rice in parts by weight respectively, using a surface fire of 180°C, a bottom fire of 150°C, and a time of 35 minutes. Roast until light yellow, then pulverize, pass through an 80-mesh sieve, and set aside;

[0043]Step 2, pulverize the pine pollen in the above parts by weight, and pulverize by superfine pulverization, the time of superfine pulverization is 40min, the ball-to-material ratio is 4.5:1, half of the balls with a ball size of 8-12mm and 10-14mm, Cross 400 mesh sieves to get pine pollen fine powder; grind the above-mentioned st...

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Abstract

The invention discloses dietary fiber chewable tablets capable of improving gastrointestinal function and a preparation method thereof. The dietary fiber chewable tablets comprise 250-350 parts of soybean dietary fiber, 200-300 parts of quinoa, 150-250 parts of stachyose, 100-200 parts of hericium erinaceus polysaccharide, 50-150 parts of pine pollen and 4-6 parts of magnesium stearate. The preparation method includes: according to properties of raw materials, respectively adopting different treatment modes to prepare a final product. Through synergism of the soybean dietary fiber, stachyose,hericium erinaceus polysaccharide, beta-glucan in quinoa and protein in the pine pollen, the dietary fiber chewable tablets can better promote gastrointestinal peristalsis, relieve constipation and improve gastrointestinal flora when compared with adopting a single component. In addition, the chewable tablets are high in nutritional substance content, rich in various mineral elements and amino acid needed by human bodies and capable of promoting gastrointestinal peristalsis and can realize nourishment, protect intestines and stomach and prevent the intestines and the stomach from functional damage caused by stimulating peristalsis which is too strong from the outside.

Description

technical field [0001] The invention relates to the field of health food for improving gastrointestinal function. More specifically, the present invention relates to a dietary fiber chewable tablet for improving gastrointestinal function and a preparation method thereof. Background technique [0002] Existing health foods for improving gastrointestinal function mostly use simple dietary fiber as the main ingredient. The existing dietary fiber tablets for improving gastrointestinal function are basically composed of urination, digestive enzymes, or traditional Chinese medicinal materials for strengthening the stomach, such as hawthorn, Malt, food flavor, etc. The source of its raw materials is single, generally chemically synthesized drugs or Chinese herbal medicine preparations, long-term use will cause a huge burden on the human body and stomach, and some Jianwei Xiaoshi tablets use hawthorn, malt, etc., although they can help digestion, but they contain sugar The amount ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/22A23L7/10A23L33/125A23L21/20A23P10/28
CPCA23L33/22A23L7/10A23L33/125A23L21/20A23P10/28A23V2002/00A23V2200/32A23V2200/328
Inventor 贺阳王凤忠于寒松李淑英夏建伟文连奎张丽静王赛男王贲香孙婉玲
Owner INST OF AGRO FOOD SCI & TECH CHINESE ACADEMY OF AGRI SCI
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